June 2016 Moms

Meal Plan Monday

What's everyone dishing up this week?

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Re: Meal Plan Monday

  • M: citrus quinoa chicken
    T: homemade turkey meatballs and spaghetti
    W: elk barley soup
    Th: chicken curry
    F: Anniversary dinner out
    Sa: bean and cheese tostadas
    Su: burgers
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  • Leftovers for Monday. Lime cilantro chicken, cooked in crockpot for 4 hours and used for tacos. Delish. Haven't thought any further ahead lol
  • Everyone is so fancy here! I have a feeling a grilled cheese sandwich is in my future tonight, but we'll see how the day goes!
  • Mon- Chicken Parm Meatballs & Zoodles
    Tues- Taco night lettuce wraps
    Wed: One dish Baked Salmon & Fresh Veggies
    Thursday- Beef Stroganoff with quinoa noodles
    Friday- pizzadillas
  • Leftovers for Monday. Lime cilantro chicken, cooked in crockpot for 4 hours and used for tacos. Delish. Haven't thought any further ahead lol

    I'd love that lime cilantro chicken recipe .. I have the recipe for chipotles lime cilantro rice that would be so perfect in tacos together lol
    DH - 24; Me: 26
    Married 3/7/15
    Expecting Baby #1: 06/06/2016
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  • This week is-

    M- Fried pork chops, a veggie & Mashed potatoes

    T- spinach manicotti

    W- Stuffed bell peppers

    Th- vegetable stew

    F- Left overs or out to eat

    S/S- Left overs or quick easy things ex. quesadillas.

  • M: Black Bean Tacos w/mango pico de gallo
    T: Homemade Chicken Tenders w/salt & pepper brussel sprouts
    W: Club Sandwiches (w/heated deli meat for me) w/veggies or leftovers or something
    Th: Out
    F: Homemade pizza and bread sticks
    S: Who knows

    Me - 33, DH - 33
    Married - May 2014
    DH - Low Count/Motility/Morph - Varicocele vein x 2 - surgery (8/11) - success!
    BFP - 10/10/15, EDD - 6/20/16 - It's a BOY!
    Baby #1 - 6/29/16 - Lucas Christopher, 10 lbs 3 oz, 22.25 inches
    Baby #2 - TTC May 2017
    BFP - 9/10/17, EDD - 5/26/18 - It's a GIRL! - RCS May 22nd

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  • M - fish & veggies 
    T - avocado chicken parm
    W - sandwiches & salad (might be soup & salad for me) 
    Th - baked spaghetti 

    ...that's as far as I made it into the week planning wise. I've been so good about creating our weekly menu every Sunday & shopping accordingly, but the last few weeks have always derailed because of how I feel or aversions I've been having. I'm hoping to stick to the plan more closely this week. 
    Me: 30 || DH: 32
    Married: May 3, 2014 

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  • I didn't get to cooking everything I had planned last week, so there will be some repeats :-)

    M - Dinner at my mom's
    Tu - Whatever my husband whips up (probably a chicken/pasta dish).
    W - Steak, sweet potatoes, steamed broccoli.
    Th - Eating out with friends
    F - Unsloppy Joes
    Sa - Butternut Squash Soup and fresh baked bread
    Su - Leftovers?
    Married: June 25, 2011
    DS #1: Born September 29, 2013
    Baby #2: Due June 3, 2016

    DST T4L




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