I know there is a weekly GD post but that's more of a check-in. I found out on Friday that I have GD and won't be meeting with my dietitian until the 27th. I have talked to a nurse to get a general idea of what to eat and what to avoid but I'm struggling with breakfast. I've read conflicting things about dairy in the morning and was wondering if anyone who has spoken with a dietician can help me out. I used to eat plain Greek yogurt with one packet of honey but apparently (from what I've read) dairy in the morning is not good. I don't really know why because it's low in carbs and sugar and high in protein. What are you ladies with GD eating for breakfast? I don't really love eggs or have time to make them daily. I had a whole grain English Muffin with peanut butter but I don't want that every day for the next 11 weeks.
Re: Gestation diabetes- ideas for breakfast
If you don't like eggs then have you considered green smoothies? You can include a veggie, protein (like peanut butter), fruit and diary or non dairy (like almond milk). If you also have a piece of multi-grain toast I think that satisfies everything you need.
Good luck!
make hard boiled eggs or make a batch of egg muffins and reheat in the morning (scrambled eggs with meat/cheese/veg baked in a muffin tin).
I am on a bariatric diet (and my DH is a diabetic) - which is basically a GD diet as well. My Nutrition plan includes lots of high protein dairy. greek yogurt, cottage cheese, milk (check out fairlife brand...double protein low carb, still real milk), protein drinks (though you may not want a ton of artificial sweetners while pregnant).
Other high protein foods are meat...eat meat for breakfast. peanut butter in moderation is good, nuts, beans, cheese, soy/tofu.
check out this site...it is a person who had weight loss surgery...but the basics of a post-WLS diet are high protein, low carb, high nutritional value foods.
https://theworldaccordingtoeggface.blogspot.com/2013/07/7-protein-packed-grab-and-go-breakfast.html
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DD 7/2010, DS 3/2012, #3 due 4/24/2015
Hope this helps! GD is really hard and scary. I hope you and your nutritionist can work together to come up with some do-able options for you!
Good luck!