Working Moms

Meal Plan Monday

What's on the menu this week
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Re: Meal Plan Monday

  • I'm doing Whole 30 so I'll probably have a lot of repeats this month.  Also, my oven is broken so I'm limited on what we can have.

    M - tacos
    T - breakfast for dinner
    W - grilled chicken
    Th - turkey wraps
    F - fish for DH and I and fish sticks for the kids (assuming oven is fixed)
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  • M - Thai Crunch Salad

    T - Chicken Parmesan w/ spaghetti squash and asparagus

    W - Thai Crunch Salad

    TH - Chicken Parmesan w/ spaghetti squash and broccoli

    Fri  - Chili

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  • edited January 2015
    M-left over pork roast plus mashed potatoes and veggies

     T-this is kinda funny: homemade tequitos and Fritos. My niece is staying with us and this is her contribution. I probably should have said no, but I'm just glad not to have to cook. It's from a hangover cookbook or something like that. Weird. 

    W:ravioli, salad 

    R:chicken tacos and pinto beans and maybe rice if I make it. 

    F: out or breakfast for dinner. We'll see.


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  • I am completely nerding out this week. I'm really excited about our plan. Over the break, we talked about how we have to shorten up our evenings and get the baby to bed earlier. So I dug in to some different options and found this cook ahead for a month of meals thing from a Rachel Ray magazine issue. Normally, I'm not a fan of her food, but these recipes pretty obviously aren't hers. So yesterday, I made a huge pot of tomato sauce to freeze, a huge pot of rice pilaf, and a huge pan of roasted peppers and onions. (I didn't do the chicken and pork she recommends bc frankly those sounded dull. I will use rotisserie or crockpot chicken and don't plan on making the pork recipes.). So for this week, we have:

    Monday- Shrimp and Spanish rice using the tomato sauce and rice pilaf from yesterday
    Tuesday- Leftover chili with Fritos and cheese (makeshift Fritos chili pie)
    Wednesday- Mexican chicken and rice soup using the rice pilaf from yesterday and the roasted peppers and onions with crockpot chicken
    Thursday- Leftover soup
    Friday- Fusili with chicken and tomato sauce, using crockpot chicken and the tomato sauce I made yesterday

    If anyone is intrigued, you can google one month of make ahead meals Rachel Ray. The one day of cooking wasn't bad at all. Other than putting the sauce on to simmer for 2 hrs, I did everything during nap time yesterday. Including washing the dishes.
  • No specific plans, but over the weekend, I made a huge dinner of sauteed chicken and mushrooms in a garlic, white wine, and cream sauce (used evaporated milk rather than cream) served over bowtie pasta.  DH had 2 huge helpings, I had one smaller one, and there are 2 large portions left.  So there's dinner for one night, or for DH for 2.  The kids won't eat it.

    I made a huge pot of chicken soup with leftover rotisserie chicken.  Plenty for a few meals for DH and the kids.

    I have a spaghetti squash, and will roast it to serve with chicken parm one night - probably Wednesday.
  • Monday-Meatloaf, mashed potatoes and corn
    Tuesday-Pizzadillas
    Wednesday-Spaghetti
    Thursday-Quiche, hash browns and grapes
    Friday-Fish (fish sticks for DS), mac and cheese and homemade coleslaw
    Saturday-Pizza for DS's b-day

    Also trying to clean out the freezer and pantry last week and this week. Let's see how much more I can clear out. After this week, I am going to be stuck with random things, like half boxes of pasta, rice, meatballs, soups and such. Might have to get a little more creative. 
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  • tas1883 said:

    I'm cleaning out the freezer this week too.  Didn't have time to go to the grocery store or Costco so we are eating what is in the cupboard until Sunday when I have an off day to shop.

    M-Dad's b-day so over there

    Tu-Tri-Tip and pasta

    W-Pork Loin in crock pot (looking for a good easy recipe)

    Th-Hamburgers (Chicken nuggets for DD)

    F-Goulash

    S-I'm at an all day update seminar so OUT!

    The kids love this one.  https://www.skinnytaste.com/2014/01/crock-pot-balsamic-pork-roast.html
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  • New to this thread, but I need new dinner ideas! 

    M - lime grilled chicken w/avocado salad 
    Tu - crockpot chicken fajitas
    W - homemade pizza w/mushroom, pepper, and turkey pepperoni 
    Th - ground turkey enchiladas w/refried beans
    F - baked chicken and smashed red-skinned potatoes 
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     M14 January Siggy Challenge: Resolution I have no intention of keeping...SHOPPING LESS!

    TTC: 8/13; BFP: 9/11/13; EDD: 5/15/14
    DD Born @ 40+4

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  • tas1883 said:

    I'm cleaning out the freezer this week too.  Didn't have time to go to the grocery store or Costco so we are eating what is in the cupboard until Sunday when I have an off day to shop.

    M-Dad's b-day so over there

    Tu-Tri-Tip and pasta

    W-Pork Loin in crock pot (looking for a good easy recipe)

    Th-Hamburgers (Chicken nuggets for DD)

    F-Goulash

    S-I'm at an all day update seminar so OUT!



    We throw a pork loin in the crockpot with onions and barbeque sauce for pulled pork. It's awesome. Pulled pork sandwiches, baked potatoes. Yum.
  • My meal plan is a mess for this week. I'm eating cheese and crackers for dinner tonight, but I wanted to thank whoever posted the tomato and sausage risotto from SK a couple months ago. I made it last night and it was amazing!!

    https://smittenkitchen.com/blog/2006/11/alexs-restaurant/
    IVF, acupuncture, meditation and a miracle. 

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     Our sweet Valentine's Day FET.

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  • Tonight- Lasagna
    Tuesday- chicken parm w/ corn & garlic bread
    Wed- amjeddera (rice with lentils, served with yogurt and a tom, onion, parsley, cuc, lemon salad)
    Thurs- birthday dinner OUT
    Fri- grilled wings with mashed potatoes & mixed veggies
    Sat- baked chicken, okra & white rice
    Sun- usually a group decision made the day of. Probably grilled chicken or burgers with baked potatoes/French fries, naan and mixed veggies.
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