February 2015 Moms

Menu Monday

What's everyone having this week?
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Re: Menu Monday

  • M - Shrimp Scampi over zucchini noodles
    T - DH is working late for the rest of the week, so easy stuff for DS and me - probably sandwiches and salad
    W - Breakfast for dinner - Banana pancakes, eggs and fruit
    Th - SIL is coming over for the evening and bringing dinner for DS and me
    F - Might try to meet DH on his dinner break so DS and I can actually see him
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  • We are having left over chicken tikka masala, and I am making minestrone soup tonight that will hopefully last a couple for days. My husband might make his deer chile later this week. Lots of soups!  @irishcurls, I am totally cheating on your butter chicken recipe. I will make the real thing one day because it sounds so good, but while I was looking for the curry type ingredients on  the international aisle yesterday, I found a bottle of butter chicken sauce. Hopefully it will be as good as the real things. :) 


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  • We made crockpot stew (beef, potatoes, celery, onions, carrots) last night, so leftovers tonight. :)

    Later this week: whole wheat spaghetti with lean ground beef and steamed broccoli on the side, crockpot salsa chicken with black beans and quinoa on the side, fish and big salad.

     

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  • Wednesday we're going out for dinner for our four year anniversary. And for the most part, we just pick out meals and then decide that day what to have. So the meals I can prepare right now are:

    Pulled pork/pulled chicken (prepackaged was on sale so two meals here) sandwiches
    Dragon noodles
    Tuna noodle casserole
    Broccoli cheddar soup
    Taquitos with salsa and/or guacamole
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  • M- ground bison with my homemade spat sauce and penne with lots of mushrooms and veggies. I hate pasta but it's cheap so I'm trying to eat it more.
    T- sweet and smoky pulled pork Sammy's in the crock pot
    W- pita pizza
    T- garlic red snapper with spag squash and brocolli
    F-steak and roasted potato and baked Brussels sprouts
    S- salmon, vermicelli and beets
    Sun: whole chicken in dutch oven with blackbean quinoa salad

    This week we are trying to eat all the crap in our pantry that has been sitting there for months. I always buy stuff like rice avd beans on sale and we never eat!
  • Ohhh @mahalo3 I was all "go girl with your butter chicken!" But seriously, some of those sauces are so good, haha we cheat all the time! Let me know how it is! 

    Monday: Guiness Lamb stew and crusty bread I made last night. It was a Cooking Light that I tried for the first time, very satisfying! Especially since it snowed yesterday!

    Tuesday/Wed: Two nights of Chorizo-Potato Tacos and black beans.

    Thur: Breakfast for dinner because we have a lot of potatoes, so I'm thinking eggs and homefries!

    Fri: Fly out for a friend's wedding all weekend!!
      It's a girl!! EDD 2/28/15
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  • I made a baked tortellini dish last night. And we are having egg fried rice tonight. We will switch between them for the rest of the week (the egg fried rice will be prepared fresh each time).
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  • triplej9triplej9 member
    edited November 2014
    M - Quesadillas with Rice, Beans and Guacamole
    T - Chicken Fried Steak Fingers with Gravy and Mashed Potatoes
    W - Pasta with Pancetta and a Tomato Cream Sauce
    Th - Grilled Hamburgers and Lay's
    F - Pot Roast w/ all the veggies


    I finally planned out a whole work week - now lets see if I can stick to it!
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  • M- taco salads
    T- salmon and brocc
    W-butternut squash, quinoa and brussell sprouts
    Th - beef stew
    F- pizza 
    Sat - burgers and salad
    Sun- chx pot pie or pasta
  • Monday- whole grain spaghetti with tomato basil sauce, garlic bread and sauteed squash and zucchini

    Tuesday- DD2's 3'rd birthday! She has requested pancakes with bacon and fruit

    Wednesday- Roasted chicken with mashed potatoes and gravy and a veggie-TBD (need to get to the farmers market.

    Thursday- Chicken sandwiches (using leftover roasted chicken) and salad.

    Friday- Chili

    Saturday- DD2's birthday party- will be ordering pizza.

    Sunday- Chili cheese baked potatoes and salad


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  • M: Veggie meatloaf (about 3/4 meat, 1/4 veggies) with mashed bacon chive potatoes
    T: Braised chicken thighs
    W: Leftover meatloaf
    Th: Breakfast for dinner!
    F: No idea...hopefully we go out somewhere and get enough that we have leftovers for the weekend!
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    F15 Siggy Challenge: What You're Looking Forward to Most After Baby Arrives: BELLY SLEEPING!

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