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February 2015 Moms
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~~Menu Monday~~

krispy83krispy83 member
in February 2015 Moms
What's cookin' this week?
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Re: ~~Menu Monday~~

  • krispy83krispy83 member
    M:  Grilled turkey burgers, baked sweet potato fries and salad
    T:  Chicken and Mushrooms in a Garlic White Wine Sauce with mushroom risotto and sauteed squash
    W:  Probably leftover turkey burgers
    Th:  Minestrone soup
    F:  Halloween - My brothers and SILs are coming over to go with us when we take DS trick-or-treating so I'll probably do something easy for the crowd - thinking probably an assortment of deli meats and cheese for sandwiches with a salad and either chips or a pasta salad.
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  • EdenAuroraEdenAurora member
    Monday: White bean and ham soup
    Tuesday: Penne and Italian sausage
    Wednesday: Goulash
    Thursday: meatloaf and mashed potatoes
    Friday: carryout pizza
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  • IrishcurlsIrishcurls member
    We totally picked two meals that are easy for leftovers, yay lazy week!

    Mon: Meatloaf and red skinned mashed potatoes
    Tues: Leftover meatloaf
    Wed: Out for Indian I think!
    Thu/Fri: Turkey burgers and sweet potato fries

    We were going to do Indian on Friday but I forgot about the trick or treaters!! 
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  • WanderingAWanderingA member
    M: Pineapple chicken over polenta
    T: Jambalaya
    W: Indian food out w/ family
    Th: Sausage sandwiches
    F: Pizza night in!

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  • kerrigrooveskerrigrooves member
    Monday: skinnytaste crockpot santa fe chx
    Tuesday:salmon and string beans with couscous
    Wednesday: spaghetti squash with marinara and veggies
    Thursday: teriyaki chx with brocc
    Friday: halloween, something quick and fun
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  • yesiknowwhatcausesthatyesiknowwhatcausesthat member
    M: General Tso's chicken
    T: Chicken Enchiladas
    W: Fish (with Red Lobster garlic butter rolls...mix we bought at Sam's Club is AWESOME!)
    Th: Barbecue Beef sandwiches
    F: either Pizza or some other take-out 
    We are going "camping" for the weekend and Hubby and I are in charge of food for the entire youth group (70+ people).  Whoot!!
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  • mamabismemamabisme member
    M: Veggie, bean and cheese burritos and tossed salad
    T: Macaroni casserole (Skinnytaste recipe) and green beans
    W: Beef daube provincal (Cooking Light recipe) over egg noodles and spinach salad
    Th: Chicken divan over brown rice and green beans
    F: Dinner out before trick or treat
    S: Gyros and salad
    Su: We are having several other families over for a pot luck. My contribution is the meat (fried chicken) and dessert (brownies). Each family is bringing a side.


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  • lizzybeanlizzybean member
    M: spaghetti and meatballs with DH's homemade sauce
    T: Mushroom porkchops over rice
    W: Beef stroganoff over egg noodles
    Th: Salmon and salad
    F: probably frozen pizza? Or DH might want to order something in
    Sat/Sun: DH is grilling burgers!
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  • smg2302smg2302 member
    M- Baked Chicken and Rice
    T-Leftovers (Pizza from the weekend or chicken)
    W-Leftovers (Pizza from the weekend or chicken)
    Th-Italian Sausage.  Maybe with pasta, maybe grilled?  Haven't decided yet.
    F- Lemon Pepper pork chops

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  • IrishcurlsIrishcurls member
    @WanderingA‌ twinning with our delicious Indian food on Wednesday!! How funny!
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  • kbelly777kbelly777 member
    yesiknowwhatcausesthat said:

    M: General Tso's chicken

    T: Chicken Enchiladas
    W: Fish (with Red Lobster garlic butter rolls...mix we bought at Sam's Club is AWESOME!)
    Th: Barbecue Beef sandwiches
    F: either Pizza or some other take-out 
    We are going "camping" for the weekend and Hubby and I are in charge of food for the entire youth group (70+ people).  Whoot!!
    You're providing food for 70 people for the ENTIRE WEEKEND?!? Goodness.

    Does that mean your buying all that food and preparing it? I hope the church is helping y'all with the cost. I can only imagine how expensive that would be.
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  • AlygohomeAlygohome member
    M: herb crusted beef roast, kale salad and probably baked potato
    T: tandoori chicken legs, butternut squash and Brussel sprouts
    W: turkey BLT
    T: salmon, beets and quinoa and brocolli
    F: butter chicken, wild rice, sweet potato (onions and sweet potato in the butter chicken) and maybe some sweet peppers? Haven't decided!
    S: halibut fish and chips (homemade)
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  • krysmillkrysmill member
    Monday: Filets, mashed potatoes and green beans
    Tuesday: dinner at my moms. DH on his own
    Wednesday: Dinner with DH mom
    Thursday: roasted chicken, sweet potatoes and rolls
    Fri: pizza at friends house
    Saturday: dinner out with friends
    Sunday: dinner at my parents.
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  • yesiknowwhatcausesthatyesiknowwhatcausesthat member
    @kbelly777‌ no we don't have to buy the food thankfully. We do have to plan the menu, help with shopping, and prepare and serve the food. I'm completely in charge of what and how much to buy. This is so right up my alley and I'm pretty excited.
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