Aversions or Cravings

jennilarkspur · September 2014

Anyone experiencing Aversions or Cravings?

For me, the thought of eating chicken has become similar to the thought of eating a piece of moldy bread from the bottom of a trash can. Just the thought of a piece of chicken is so revolting! On the other side (and it seems almost ironic to me) I have started to crave hard boiled eggs! And, I have rediscovered the deliciousness of milk! Mmmmm...

irish4jan1 · September 2014

Salt. Olives from the Whole Food olive bar! Im really liking breakfast burritos with eggs, refried beans and salsa. Hard boiled eggs are fantastic. With my first, I drank pint glasses of milk!

I learned the hard way and cannot use the crock pot for the time being. The smell permeates the house and makes me nausea to no end.

poteetpartyof3 · September 2014

I've noticed in the past two days that meat is starting to get really gross. I've just been picking around it and eating the sides.

DrBatlyMD · September 2014

With DD, I wanted super spicy food all the time.

With DS, I didn't have cravings, but I couldn't even look at tomatoes. Everything about them grossed me out.

Nothing super strong in either direction this time around.

jennilarkspur · October 2014

I find the meat aversions (particularly chicken) so intriguing. Thanks for the responses!!

jlovesky · October 2014

I'm addicted to potatoes in any form-french fries, baked potatoes, potato wedges, etc.

I was also on a huge cheeseburger kick before pregnancy...since I've been expecting I often can't find the idea of them appealing at all.

Knottie89315415 · October 2014

With DS I craved baked potatoes and orange sherbet. OH! And Shamrock Shakes. As for aversions, I couldn't eat anything red (I have NO idea what was up with that, but I'd throw up almost instantly if I tried), and the smell of coffee made me ill for the entire pregnancy.

This time around, I have a thing for anything spicy, mostly because it seems to be less likely to come back up for whatever reason. I'm only 5 weeks, so I can't say much for sure, but now that you ladies mention it, meat hasn't really been that appealing lately. That's kinda normal for me though, I go through love/hate phases with meat fairly regularly. No other major aversions, aside from just "what do you want for dinner? no, not that, pick something else."

Nickioch · October 2014

I WISH I had cravings. I have aversions to everything. I try to graze all day on fruit and carbs (can't do the thick good grain bread, too hard to eat, I'm on the gross nutrition-less white fake bread!). I haven't had red meat in probably ten years, but I'm starting to want a burger or meatballs, just something warm and filling. Probably need the iron and protein. I like the *idea* of some foods, but then to actually sit down and eat it is another story. I just want nothing to do with anything, it's awful. Frustrated to tears when I know I feel like sh-t because I'm hungry, but can't eat because I feel like sh-t

amiligrace · October 2014

I have been meat free for three weeks, but not by choice. I can't even look at chicken without feeling nauseated.

ldmw · October 2014

No cravings, just aversions. And once I eat something once, I usually can't eat it again.

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