Calling all vegetarians/vegans

Re: Calling all vegetarians/vegans

• cashnchange member

  September 2014

  I like cedar plank grilled salmon.

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• 74dragonfly member

  September 2014

  I make fish tacos a lot. I take shrimp or fish sticks. cook them. then put into taco shells with cabbage (bagged cole slaw minus dressing), add avocado, and sour cream. I use whole wheat soft taco shells. I also mix in chipotle spice into my sour cream for a little kick. 

  
  

  Simple but yummy!

  
  

  
  

  
  

  
  

  
  

  

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• cashnchange member

  September 2014

  With wedding vegetables

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• cashnchange member

  September 2014

  heyitsmamac said:

  I thought this was going to be about wedding vegetables. I'll be leaving now.

  Hahaha, me too

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• 74dragonfly member

  September 2014

  cashnchange said:

  I like cedar plank grilled salmon.

  where do you get the planks? how long to grill for?

  
  

  
  

  
  

  
  

  

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• cashnchange member

  September 2014 edited September 2014

  74dragonfly said:

  
  

  cashnchange said:

  
  

  I like cedar plank grilled salmon.

  
  

  where do you get the planks? how long to grill for?
  
  I think we got ours at whole foods but now I can't remember. I'll look real quick.
  
  Eta: Target. If it's thawed, not long. You do have to soak the planks in water for about 30 minutes.

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• 74dragonfly member

  September 2014

  sweett11 said:

  Baked salmon. Put fillets in a pan, drizzle with olive oil, sprinkle with salt and pepper (or lemon pepper). Bake until it flakes (typically 20ish minutes). DON'T preheat the oven. Put the fish into a cold oven.

  why not preheat?

  
  

  
  

  
  

  
  

  

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• 74dragonfly member

  September 2014

  prettykitty2012 said:

  Here are some of our go-to's:
  
  https://kblog.lunchboxbunch.com/2014/04/california-sunshine-grilled-rice-tacos.html?m=1
  
  https://www.howsweeteats.com/2012/09/smoky-sweet-potato-burgers-with-roasted-garlic-cream-and-avocado/
  
  https://www.greenshakesandgiggles.com/2012/09/sweet-potato-and-chickpea-masala-with.html?m=1
  
  https://thepioneerwoman.com/cooking/2011/01/sour-cream-enchiladas/
  
  https://chubbyvegetarian.blogspot.com/2012/09/sweet-potato-piccata-inspired-by.html?m=1
  
  And one of my favorite sites is the smitten kitchen. She's not exclusively vegetarian, but it seems like most of her recipes don't include red meat or poultry.

  These sound awesome. Thank you! !!!!!

  
  

  
  

  
  

  
  

  

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