Stay at Home Moms

Question about chicken and dumplings

Can I go ahead and make pretty well everything tonight except for the dumplings? Then just reheat everything up tomorrow and then add dumplings before serving or would it be gross?

Re: Question about chicken and dumplings

  • I agree that they taste better the day after, but I find their texture to be weird. I'd assemble everything, minus the dumplings, tonight. Then tomorrow just get a good simmer going, and drop in the dumplings.
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  • Thanks ladies. I think I'll drop in the dumplings before serving, and give that a try ;) 
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