It used to be about $125 a week, but we're having some grocery store issues in the area so my cheap store is out of commission and it's closer to $175 elsewhere. Dang strike!
I spend at least $250/ week. It's just the 4 of us. I don't understand how I can spend so much after seeing that a lot of you with families of 4 spend like $100. My husband says that wegmans is overpriced.... Maybe it is??? I also end up having to go back to wegmans a few times during the week for more fruit and veggies.
We aim for $100. Most weeks we do decently enough, but every once in a while we'll have a week where we stock up on meat or something and it's super extra pricey.
We feed 6 people plus Grayson for ~$200 a week. With my parents new diet that they have to follow for health reasons I suspect that this number will go up.
We target about $100 but that's literally just for dinners, weekend food, milk, etc. DH and buy our breakfasts at work and he buys all his lunches. I buy some lunches and bring some leftovers.
Between $60-100 a week. It depends on if we need to buy meat or not.
This. I'll usually buy the "family pack" of meat and then freeze whatever is left for later. Saves lots. Plus, SO's parents usually invite everyone over for a family dinner once a week and altogether there's about eight of us and SO's mom makes enough food for a small army so we sometimes have leftovers for days.
My dad randomly gave me $100 yesterday (I think he is starting to pity my attempts to find a job.) I am going to challenge myself to make it last us for 2 weeks of groceries. I have a decent pantry and chicken in the freezer. I should be able to do it! Too many times I get to the check out and have no idea how I got to $130!
@ilovemarfa Wegmans is one of my favorite stores but it is overpriced. Plus they have a lot of delicious prepared things so I always end up buying more when I go there.
Probably about 150-175 per week. Back when I used to coupon more often, follow the sales, and shop at the local grocery store, I could do it for $70-100. But we shop at Whole Foods now, and that is more expensive (not for everything, but for organic); plus, I don't coupon much any more.
ETA: That old number was also when there was just me and my husband, and we buy much more fresh produce now that we have LO.
@ilovemarfa around here wegmans is by far expensive and if I shop there my normal shopping trip is $50-$100 extra.
Since I've started coupons (not extreme couponing I'm not nuts) and planning my weekly trip around around the sales flier and sticking to my list we are spending about $115-$125. Which is fabulous because here the cost of living is high and the wages are low
The three of us rarely eat out (maybe once every other week) and shop at a combination of Wegmans and farmers' markets. We spend $75-85 a week. (Careful meal planning and not too much meat are involved.)
I shoot for $100 a week. Sometimes it's more. I feel like groceries have gotten way more expensive and I'm really trying to check sales ads and use coupons.
It used to be about $125 a week, but we're having some grocery store issues in the area so my cheap store is out of commission and it's closer to $175 elsewhere. Dang strike!
Marketbasket? We're feeling the pain over here in NH as well. I do totally support the strike though.
Yep. It's killing me. +1 on supporting the strike though. Have you by any chance read the Esquire article on it and why it's so important for the middle class of the entire country?
Thanks, ladies. I should have asked you where you live. It changes costs so much. I use to live in jersey city, nj. The cost of groceries there versus NYC which was 10 minutes away was drastic. I'm in awe at how little some if you are spending. I think it's great!
I would love to know more about your meal planning for those that mentioned it. If you feel like sharing!
@GalLaura I keep an inventory on my phone of food in my deep freezer. We buys proteins on sale and vacuum seal into smaller sizes and freeze. I shop produce on sale and build meals based on that and what I have. I try to plan on Thursday/Friday for a week.
I have a zillion clipped recipes organized into binders and if we try one and don't like it then I trash it. Otherwise I star it with a sharpee based on how much we like it and what I would change. I write in my cookbooks too. I don't like eating the same thing days in a row so I try to use leftovers in sandwiches, eggs or salads.
One more thing, I went to my regular grocery store, then Aldi's (typically cheaper) and Sam's Club. I took pictures of things we buy a lot so I could make a chart of prices by unit. That really helped me be able to tell if something was actually a deal. Buying in bulk isn't always cheaper.
@GalLaura I keep a google doc where I list weekly meal plans and a little inventory list of what's in my freezer and pantry. As I make the meal plan, I use my grocery store's app to make a shopping list that estimates prices. That way, if I go over my target, I can substitute a cheaper meal for a more expensive one before I head out for groceries. (Or send my husband--it's handy that he can use the app to access my list from his phone.)
My two favorite affordable and healthy recipe collections come from Feeding the Whole Family by Cynthia Lair (https://www.amazon.com/Feeding-Whole-Family-Recipes-Children/dp/157061525X) and Good and Cheap by Leanne Brown (https://www.leannebrown.ca/). The Leanne Brown book is available as a free ebook. I made her Savory Summer Cobbler for a dinner party last night to rave reviews, and no one has to know that it came from a cookbook designed for a food stamp budget. :-)
We aim for $100. Most weeks we do decently enough, but every once in a while we'll have a week where we stock up on meat or something and it's super extra pricey.
Los Angeles, and we eat out pretty often. I'd say the combined total of groceries and eating out is about $1000/month. I get my groceries from the local farmers market, Whole Foods, Sprouts, Gelsons, and Trader Joes, plus a local butcher.
@Lizzybizzy80 do you use an app to keep the inventory on your phone? I've been meaning to do this for my freeZer and I just wasn't sure of the best tool to keep it organized on my phone.
@calikat80 yes, I am obsessed with wunderlist. I keep my grocery lists on there too. It's easy to check things off but then scroll through and add them back when you need more.
@calikat80 yes, I am obsessed with wunderlist. I keep my grocery lists on there too. It's easy to check things off but then scroll through and add them back when you need more.
Um the "ding" when you complete something is way too satisfying! It's like being able to cross something off a written list x1000. I may have written and checked off some things just to get a ding...
Re: Groceries!
#Bodymber14 #Bodygate #itsMillerTime
Bradley 05-04-11 & Tyler 06-18-13
DS born 6/2013
ETA: That old number was also when there was just me and my husband, and we buy much more fresh produce now that we have LO.
Since I've started coupons (not extreme couponing I'm not nuts) and planning my weekly trip around around the sales flier and sticking to my list we are spending about $115-$125. Which is fabulous because here the cost of living is high and the wages are low
#Bodymber14 #Bodygate #itsMillerTime
Bradley 05-04-11 & Tyler 06-18-13
I shoot for $100 a week. Sometimes it's more. I feel like groceries have gotten way more expensive and I'm really trying to check sales ads and use coupons.
my read shelf:
Yep. It's killing me. +1 on supporting the strike though. Have you by any chance read the Esquire article on it and why it's so important for the middle class of the entire country?
Hail Artie T.!
I would love to know more about your meal planning for those that mentioned it. If you feel like sharing!
I have a zillion clipped recipes organized into binders and if we try one and don't like it then I trash it. Otherwise I star it with a sharpee based on how much we like it and what I would change. I write in my cookbooks too. I don't like eating the same thing days in a row so I try to use leftovers in sandwiches, eggs or salads.
My two favorite affordable and healthy recipe collections come from Feeding the Whole Family by Cynthia Lair (https://www.amazon.com/Feeding-Whole-Family-Recipes-Children/dp/157061525X) and Good and Cheap by Leanne Brown (https://www.leannebrown.ca/). The Leanne Brown book is available as a free ebook. I made her Savory Summer Cobbler for a dinner party last night to rave reviews, and no one has to know that it came from a cookbook designed for a food stamp budget. :-)