November 2014 Moms

WFD?

I'm hungry.

I think I'm going to make a tuna melt and tater tots. 
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Re: WFD?

  • Think we are going to have tostadas :) mmmmm
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  • I was thinking raviolis but now I totally want tater tots!!!

    Note to self: Raviolis and tater tots is NOT an appropriate dinner combo.

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  • Going to my moms and she is making turkey burgers
  • We are making my husbands kick ass chili.  I'm so excited!

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  • Heading to the mall for last minute vacation items....food court it is!!

     

     

     

     

     

  • I am thinking chicken fajitas or something at the baseball game, if we end up going.

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  • Pasta. A one skillet deal with kielbasa, cream, tomatoes, cheese...mmmmmm
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  • All I want is sushi...
  • kfo22kfo22 member
    edited July 2014
    @absolutelymaybe That is making me salivate!!
    All I want is sushi...
    I had 3 pieces of tuna sushi on Sunday, and now I'm terrified of listeria.....  

    ETA: Funny that the terror kicks in after I eat it. :(

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  • Guys. National Cheesecake Day. Half off cheesecake at the Cheesecake Factory. I went for a late lunch and plan on eating my Lemon Raspberry Cream for dinner here in a bit.

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  • Grilled cheese and tomato with tomato soup.
  • It's looking like an Annie's Mac & Cheese kinda night :)

    It's twin girls!! Born on 11-2-14!
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  • I bought some good, local Italian sausage and a bunch of fresh veggies and tomatoes.  I will make some homemade pasta sauce with all that and then boil up some brown rice penne.  If I am feeling really wild I might grate some cheese to sprinkle on top. 
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    Lilypie - (C6hS)

  • Homemade turkey burgers and pasta salad.
    BFP 2.22.14 | EDD 11.2.14 | DS 11.7.14
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  • Grilled BBQ chicken, mashed potatoes and salad. And then I'm gonna have some ice cream later!
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    Name my baby!
  • We did leftover tuna zucchini patties (sort of like a crabcake and a great way to use up all that summer zucchini) and caprese salad. Yum. Of course its 3 hours later and I'm hungry again....
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  • We did leftover tuna zucchini patties (sort of like a crabcake and a great way to use up all that summer zucchini) and caprese salad. Yum. Of course its 3 hours later and I'm hungry again....

    I might need to look into this. We've been having zucchini bread every week (two loaves) to keep the zucchini at bay, but it's starting to pile up.



    N14 Nov. Siggy: CELEBRATION!

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    TTC since 2011
    Aug. - Sept. 2013 - dIUIs = BFNs
    January 2014 - IVF = 3 freezer babies
    March 2014 - FET of AA and AB blast = BFP! Twins! 
    Nov. 7, 2014 - Wilhelmina "Willa" Suzanne (4lb 14oz) and Ari Jose (6lb 4oz) were born via CS
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  • We went to the Burrito Factory and I had lots of queso and plantains! Now I'm having dry Corn Pops for dessert.


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  • Peaches. Lots and lots of peaches.
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