*WFL LO 5/25*

Re: *WFL LO 5/25*

• ColieAnn31 member

  May 2014

  We're going to a fish fry in a couple of hours so he'll probably try some freshwater fish and whatever sides there are. I'll probably give him a pouch before we head over.

   

  
  

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• DaisyDuck40 member

  May 2014

  I'm going to attempt to give Joseph some mac n Cheese for the first time and maybe a little bit of a peach.

  
  

  

  

  
  

  
  

  
  

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• weddinginthecove member

  May 2014

  LO had traditional Newfoundland "cooked dinner" at mIL's house. DH said that he ate almost a full plate.

   

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• BC&LM member

  May 2014

  sctiger said:

  We're about to eat lunch and she'll have a chicken sandwich

  How do you make it for her?
  

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• ConnieRob member

  May 2014

  Holiday weekend fare
  
  Hot dog (cut into small pieces)
  Watermelon
  Tortilla chips
  Shared a piece of lemonade cake with me

  ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

  TTC Baby Rob #1 05/07, BFP 06/07, EDD 02/22/08, Baby Jackaroo born via c-section after 22 hours of labor on 02/27/08
  ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
  TTC Baby Rob #2 06/11 BFP 11/06/11 EDD 07/16/12 Natural M/C 11/25/11 @ 6w3d
  Baby Rob #2 (Sloane), in our hearts always.
  ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
  Here comes Baby Rob #3
   BFP on Cycle 17 09/27/12. EDD 06/04/12! Please Stick Baby! A/S 01/22/13 Baby looking great. Officially TEAM BLUE! Jack is getting a Baby Brother! RCS scheduled for 05/29/13. William Daryll born at 9:59am on 05/29/13. Left ovary and tube removed due to peach sized tumor found during RCS. Pathology came back benign!
  
  
  
  

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• JessicaKS member

  May 2014

  Went out for brunch. Was offered home fries, omelette, toast and potato pancakes from our plates.
  
  She ate nothing but Goldfish crackers however!

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• BC&LM member

  May 2014

  sctiger said:

  BC&LM said:

  sctiger said:

  We're about to eat lunch and she'll have a chicken sandwich

  How do you make it for her?
  

  @BC&LM‌ I use deli chicken and spread mustard or mayo on one piece of bread, then thinly sliced meat, and a piece of cheese. I toast it to get the cheese melted, fold it in half, then cut it into three or four pieces.

  That makes so much more sense. I thought you meant like a big old piece of chicken, and I had no idea how she would eat that! I will have to try this with the sliced turkey we have for LO.
  
  

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