Hey everyone!
This might be a silly question, but do different foods have different types of protein? For example I used to eat ham and turkey sandwiches everyday, but since becoming pregnant (I'm 13w4d) I've cut out deli meats. I know people say they're fine, but I'm paranoid so I just cut it out all together. I eat a lot of yogurt and other dairy, and peanut butter, and protein bars, but only get a small amount of protein from poultry (I usually cook a chicken dish for dinner).
Is there a "best" source for protein, or does it matter as long as I am getting the recommended amount? What do you ladies eat to ensure you're getting enough protein, and besides the protein bars, are there any protein supplements you use or recommend? Thanks!
Re: Getting enough protein
First BPP 1.24.14
EDD 9.26.14
Baby Cooper John born on 9.24.14 6lbs9oz
Oscar born October 2011
Miscarriage at 8 weeks (August 2013)
DD due September 1, 2014
Anyway, I agree that it sounds like you're doing fine.
BFP 2: 11/16/13 EDD: 8/3/14
Baby Brody born 8/1/14!!!
I had such an issue with this with my first pregnancy. I couldn't eat meat or eggs. I know I didn't get enough protein in my diet last time. This time I can eat meat a bit more than last time (usually just chicken and pork) and I can eat eggs this time around. I also try to eat greek yogurt. I hope I'm doing better this time.