New Meal "Monday"

Cricket81 · January 2014

LO was sick yesterday so I missed this post. Better late than never!

1. Did you cook any new recipes this past week? Share a recipe?

2. What new recipe are you planning to make this week?

3. GTKY: Are there any ingredients you avoid because you have no idea what to do with them?

Cricket81 · January 2014

1. I made this recipe from Budget Bytes:
https://www.budgetbytes.com/2014/01/artichoke-chicken-skillet/
It was really good and fed 4 adults with some still left over.
2. I was going to roast some turkey and then do a sesame noodle recipe with the leftovers, but the turkey was ruined.
I am making a ham tomorrow, though, and I've never done that, so for now I think that counts.
3. Anchovies. Everyone says they really improve Italian food, but I just can't bring myself to buy them and try to figure them out.

NicoleReed0324 · January 2014

Girls.... I cooked last week! Three times!!! I made creamy chicken casserole, picante chicken and rice, and Stromboli. So all super easy but it was fun! And my husband enjoyed the break.

I'm not sure what I'll be making the rest if the week. I'm going to the store after work tomorrow. I'm still looking for quick and easy.

And last week was the first week of my life that I cooked so really I avoid all ingredients haha

Nix55 · January 2014

Sorry, guys. I didn't make anything new. As a matter of fact, I cant remember what I ate last week. This week I'm making burgers with a salad and chicken stir fry. I don't have anything else planned yet.

Monkeybutt80 · January 2014

I made these last sunday and we made subs with them last night and tonight we will eat them with pasta:

https://homecookingmemories.com/baked-turkey-meatballs-with-spinach-10-ideas-for-meatballs/

I added extra seasoning just to give it a little more flavor and my husband who hates spinach liked them.

I haven't figured out what to make this weekend....

sdpookie13 · January 2014

I just started weight watchers and tried this recipeIt was fabulous! I don't even really like tomatoes but they added good flavor and I picked them out