MissMusic

Re: MissMusic

• EandIMommy86 member

  November 2013

  Teriyaki Shrimp. Enough said. LOL.
  
  What you will need: Cookng oil, a skillet, Peeled, devained, tail off shrimp (the ones that are not cooked yet but frozen), "Poultry Magic" seasoning or something similar. Pepper, Basil leaves, Garlic Powder, Teriyaki Sauce.
  
  Instructions: 1) Thaw out the shrimp in Hot Water in a bowl. 2) Take a skillet, put cooking oil in it, and then heat on medium heat. 3) after shrimp is thawed, drain the bowl. Season the shrimp in the bowl with whatever seasoning you chose. 4) Once the oil heats, put seasoned shrimp in skillet and cook thoroughly. 5) put heat on low (3 or 4) and drain the oil out of the skillet. 6) put skillet back on stove and add teriyaki sauce on top of the shrimp.  7) Let the sauce cook and mix in with the shrimp so that the flavor gets in it. (only for about 1-2 min while you are mixing it up).
  
  Serve with veggies and mashed potatoes, or whatever you choose for sides. 
  

  
  
  
  
  
  

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• EandIMommy86 member

  November 2013

  Yes you can. You can follow the same recipe, except you dont need to use the seasoning for poultry, you can just use whatever seasoning you would use for chicken.
  

  
  
  
  
  
  

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