Hi ladies--- I'm so super stressed lately between work/home--the daily juggle that we all go through--that I'm gaining like crazy. Thinking of re-joining Weight Watchers....again (I'm a lifetime member that lost 25 pounds in 2001 but have gained 50 pounds since). BUT I'm really worried about cooking for the family. Although I use lean cuts of meat, it's still a lot of points--- even the chili I'm making tomorrow will be a ton of points.
What are your tips for success? What snacks do you bring to work that are low in points? Any tried and true low point recipes for the family (I love the slow cooker or anything I can prep in advance).
And when do you fit in exercise? I would have to wake up at 5am to exercise which means I'd have to go to bed at 9pm to get enough sleep (I have really severe fibromyalgia so lack of sleep is really bad and makes the symptoms way worse). No time for exercise after work and I can't work out at 9pm after everything is done...or I'll never fall asleep.
I just want to do this thing right this time.....thought getting "real" advice from "real working moms" would be the best!!
Re: Anyone on Weight Watchers?
I followed WW in the past and lost a lot of weight (I need to do it again!). I found that the easiest way to make it work was using leaner meats/healthier options as much as you can, but for family meals where that could be tough, focus on portion control. So, if we're having burgers and fries, I would make my burger smaller or use only half the bun and instead of having fries, I would make myself a salad.
The main way I was able to make WW work for me was with my breakfast and lunch options, which were totally within my control.
For snacks at work, I would usually bring fruit or I would eat a single serving bag of microwave popcorn.
I was single when I did WW so I had more flexiblity with working out, but I've always found that if I don't do it first thing in the morning, I'll find too many excuses not to do it after work. These days, the only time I can work out is early in the morning before everyone wakes up. If mornings are tough, can you walk at lunchtime?
Recipes - I don't have it off the top of my head, but WW has a great chicken stir fry recipe that my husband, to this day, asks me to make.
GL to you!!
I did WW before I got married and lost weight successfully. It was a good program then.
Then they changed their program around. I tried twice after I had DS1, before I got pregnant with DS2. Hated it both times. A 3oz piece of chicken is high in points on the new plan, when it really shouldn't be. It's 120 calories. I don't get it. And I made chili the other night for dinner, it was well within my calorie limit for the day. I guess they make the beans high in points too?
I use myfitnesspal to track my calories. I'm 10lbs under my my pre-pregnancy DS2 weight (he's 8.5 months old). I exercise twice during the week in the evenings after I put DS2 to bed and first thing on Saturday (or Sunday) mornings.
Dinners are tricky, but I make sure to plan my whole day out accordingly. Sometimes, I eat something different from DS1 and DH. Like for example, I made taco's the other day. I used ground turkey breast. They had taco's, I made a taco salad. Grilled lean meats and veggies. I use my crock pot to cook chicken or meat in. Like the other day i put a few chicken breast in the crockpot with water. Cooked all day. Shredded them up, added hot sauce (or whatever seasoning you want) at the end of the day and put them in lettuce cups. Or over salad, or in tortillas, or even a sandwich.
As cliche as this sounds, doing it with friends has kept me motivated as well. Myfitnesspal lets you add friends so you can see what they are eating for ideas, and it shows your friends when you lose. (not when you gain though).
Anyway, good luck to you!! Maybe we should start a weekly weight loss post?
My new "mom" blog: http://realityofamommy.blogspot.com
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My new "mom" blog: http://realityofamommy.blogspot.com
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[url=http://www.TickerFactory.com/]
Notes:
I have done WW with "old points" (pre-kids) and now with the 360 program after kids. I've had success both times. I like how fruit and veggies in the new system are 0 pts. I think tracking your food and weekly weigh-ins make the program work. I know a few people who have done it only online but I know I wouldn't be as successful if I didn't have to go weigh in.
As for meals, I eat almost the same thing on the way to work each day, 2 slices of low cal bread and either 1T margarine, laughing cow light cheese, or 1 T reduced fat PB. It takes 2 minutes to make. Lunch is either left-overs that I pack the night before while cleaning up or a grilled chicken wrap from the cafeteria at the office. Dinner is whatever I cook for the family, either in smaller portions or over salad. For example if we grill pork/chicken and the sides I"m making are not points friendly, I'll just put the grilled meat over a big salad. I like skinny taste as well.
The key for me has been packing good snacks to get me through the day for minimal points and to avoid the candy at work. I always bring a light cheese stick, apple, and maybe a small portion of pretzels if i need a salt fix. I also think it's important on WW to pay attention to the good health guidelines and make sure you are getting the right amount of dairy, veggies/fruits, etc. I notice that moves me off a plateau if I'm stuck.
Exercise is harder. I try to take a walk at work after lunch and then I usually head to the Y after 8:30 at night. I'm not a morning person
Ive been a lifetimer from the old WW. Since Ive been doing it for so long, it's ingrained. But here are what I still do:
-I still journal what I eat. (I think it's been 7 years lol)
-www.skinnytaste.com- GREAT recipes
-exercise.. lol I don't do this because I don't have time
breakfast - usually greek yogurt smoothie w/ banana and spinach coffee with fat free half and half
lunch - egg whites, small chicken sausage and arnold sandwich thins or a salad with chicken
dinner - lean protein and veggies
snacks - usually a fruit or veggie, or the special k cracker chips
the biggest change for me was getting away from the idea that a complete meal was protein, veggie and a starch. I rarely eat potatoes, pasta, rice, etc. If I do eat it is sweet potato, brown rice or brown rice/whole wheat pasta.
I have a sweet tooth, so my keys are PB2 and this greek yogurt souffle recipe (i just added some pumpkin puree last weekend and it was AMAZING!!) https://julesfood.blogspot.com/2012/10/greek-yogurt-souffle.html
This menu allows me to have plenty of points to eat out on the weekends and enjoy wine/beer. My weight loss has slowed down, but I'm still losing about a pound a week, and I don't feel like I'm missing anything.
Milk said what I was going to- eat a much smaller portion then I added a salad to my plate too.
Exercise- I suuuuuuck at this so no help here. My cousin has FM and says walking first thing in the a.m can help her. Gets the blood flowing? I think she wakes up early to do it.