Here I am, happily eating my hummus, thinking I'm being a good healthy preggo... when I stumble across an article about the dangers of hummus during pregnancy. Seriously.
Over the weekend, I was enjoying a decaf venti Passion Tea from Starbucks as I have been for weeks. You know, since I completely gave up coffee and caffeine when I kept having spotting/bleeding... only to find out that hibiscus, one of the primary ingredients should be completely avoided during pregnancy because it can cause bleeding and miscarriage. Give. Me. A. Break.
Going into this I was all "I'm not going to be one of those pregnant women. People have been having babies for thousands of years. I'm going to eat what I want." Then the second I started having issues I ate my words. I felt like everything that I did - how I moved, what I ate, etc directly impacted whether or not the pregnancy would be successful. Now I'm choking down this hummus with guilt. Seriously though, if there is a risk of me getting listeria from fucking hummus - I think we have bigger issues than my eating habits. /rant
Does anyone else feel this way? You know that logically, everything in moderation should be fine - and that if you actually followed all of the guidelines you'd probably starve to death, but it still bothers you? It's like "awesome, so I finally found something that I can eat a ton of that doesn't sound disgusting to me... thanks for ruining it."
Re: If I hear one more thing I can't eat....
Dr. Sonya says: It's okay if it's just a leetle bit!
This is my philosophy on the no-no's. I mean, I haven't touched alcohol since I found out but honestly? You can get sick just as easily from improperly washed fruits and vegetables or bad meat as you could from bad hummus. Are we supposed to stop eating fruits and vegetables? I don't think so.
BFP with #1 (twins!) 11/18/2011 - missed m/c at 8weeks3days; d&c 1/19/2012; myomectomy to remove 18cm+,10cm & 5cm fibroids 4/2012; TTC again 7/2012; BFP #2 (twins) 11/13/2012; missed m/c at 7weeks;
BFP #3: baby girl born 3/5/2014
Balaustine: an anthology about wanting family
We decided to expand our family and I got pregnant in Nov. I have never smoked or done drugs, I stopped drinking when we started ttc. I gave up caffeine and all the "bad" foods. I had regular dr appts and did everything "right". We lost our daughter at 20w4d.
At this point I take it all with a grain of salt. Shit happens and while I do my best to ensure my baby is safe and healthy...there are no guarantees. I say enjoy your hummus or your lunch meat etc. Everything in moderation (minus alcohol and drugs, those are bad period mkay).
I am now stepping down off my soapbox
Femara + Gonal F + Ovidrel 3/6/14 IUI #3 (plus 2x acupuncture)
Team Pink!!
ALL ARE WELCOME
I'm pretty proud of myself these days when I can manage to eat anything - so I've cut a few corners. I doubt a little bit of feta cheese mixed with hummus, or the half deli turkey sandwich I devoured on Saturday is going to kill me. Plus, I think that was the only actual protein I had kept down in days!
BFP #1 10/02/06, EDD 5/1/07 Natural Miscarriage 1 week after BFP
BFP #2 3/28/07, EDD 11/19/07 Natural Miscarriage 2 weeks after BFP
BFP #3 1/16/11, 1st U/S - 1/28/11 HR 132bpm, Missed Miscarriage- 2/28/11, D&C 3/8/11
March 2011, diagnosed with MTHFR gene mutation
"Dear Lord, I would have loved to have held my babies on my lap and tell them about You, but since I didn't get the chance, would You please hold them on Your lap and tell them about me?
BFP #4 6/26/13, EDD 3/8/14, Delivered @ 40w6d
Bethany Elizabeth born on 3/14/14 @ 6:48am weighing almost 8lbs 1oz and measuring 20 1/2 inches.
I also like hummus and passion tea from Starbucks!
I can't bare the thought of most healthy foods. I work with a health nut and she's always wanting to bring me healthier food! Telling me that she knows I would love her beet carpaccio(gag), while I'm eating my grilled cheese...