WFD?

ena724 · May 2013

What's on the menu tonight? Anyone have any good easy chicken recipes? Trying to think ahead for tomorrow night.

ena724 · May 2013

DH is working late tonight, so grilled cheese and chicken noodle soup it is. It sounds delicious to me right now.

flowerpower3 · May 2013

I use a recipe called Super Easy Chicken. Just put chicken in the crock pot, pour on a packet of Italian dressing mix, and then add enough water to cover the chicken. It's good!

We're having chicken bacon burgers.

LMCB12 · May 2013

ena724:
DH is working late tonight, so grilled cheese and chicken noodle soup it is. It sounds delicious to me right now.

Grilled cheese sounds delish. Maybe I will make some bread....

ena724 · May 2013

flowerpower3:
I use a recipe called Super Easy Chicken. Just put chicken in the crock pot, pour on a packet of Italian dressing mix, and then add enough water to cover the chicken. It's good!

We're having chicken bacon burgers.

it sounds super easy! Thanks for the idea!

flowerpower3 · May 2013

ena724:
DH is working late tonight, so grilled cheese and chicken noodle soup it is. It sounds delicious to me right now.

Oh man I love grilled cheese! DH doesn't like it, though, so I never make it.

huskermama · May 2013

leftovers here...bleh!

lilylow · May 2013

Italian chicken (crock pot), garlic and parm cous cous, and peas. That's for the toddler and the husband. The thought of myself eating it makes me gag.

Unknown · May 2013

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folkfemme · May 2013

Roasted red pepper and goat cheese fettucini.

But now I really want peas.. maybe I'll add some in.

SvedkaStoli · May 2013

#2 from Jimmy John's, I don't feel like getting up and making food.

BabyVmakes5 · May 2013

Baked parm. chicken. Thanks to the meat section of Super Target. Although what I want a fat juicy cheeseburger.

FSUNole31 · May 2013

I want cheese fries, but sadly left overs from the weekend...yuck.

lmills730 · May 2013

im not a big chicken fan so im not a good help there! right now im making a tomato bolognese from scratch to have over pasta with broccoli.

Bear&Bug · May 2013

Leftover chicken with a quinoa salad that someone posted on a lunch thread the other day. I don't remember who it was but it is really yummy and I want to say thank you, thank you, thank you!

Quinoa, cucumbers, peppers, bacon, onion, pine nuts, salt, pepper and oil and balsamic. (I think that's it, I wrote it down at work and made it from memory because of course I forgot the recipe on my desk)

I started having a hard time with meats today but wanted more protein. I ate this with no problems and I'm excited for leftovers tomorrow!

moosebaby2011 · May 2013

lovelovelovelovelove:
Roasted red pepper and goat cheese fettucini.

But now I really want peas.. maybe I'll add some in.

That sounds fantastic!

moosebaby2011 · May 2013

I'm doing a pan roasted pork tenderloin with mushrooms, plus quinoa and broccoli for sides.

July1215 · May 2013

We are having these chicken enchiladas

https://www.skinnytaste.com/2010/02/chicken-enchiladas.html

vonsouza310 · May 2013

I don't know yet but after reading about all that yummy food my tummy is hungry!

km_md · May 2013

I had pasta with alfredo sauce. It was something that sounded appetizing. I had grilled cheese for lunch today, and it was delicious. My m/s is really starting to kick in though so eating is really tough and I'm definitely not getting in my fruits and veggies right now.

folkfemme · May 2013

christinesb19:
lovelovelovelovelove:
Roasted red pepper and goat cheese fettucini.

But now I really want peas.. maybe I'll add some in.
That sounds fantastic!

Oh it is so delicious! And really easy. You just put a red pepper (I sometimes add half a tomato, some garlic and maybe half an onion) on a baking tray and cook at 400 for 30 minutes. During that time melt some goat cheese with half and half cream in a sauce pan. Remove the skin off the pepper and throw it in the blender alone with the goat cheese/cream mixture. Blend a bit (I like chunks) and toss with fettucini. I like to sprinkle parm and black pepper on top.

I cannot wait for supper now.

echo136 · May 2013

Dh is working so ds and I had a smoked pork chop and sweet potato wedges. Ds ate most of it because it is not appealing to me right now. I had some homemade chicken brother before dinner and I might finish the pot off once ds is in bed.

katyms7 · May 2013

You ladies cook wonderful dinner! I am pretty jealous!

I am making salads with grilled chicken breasts left from grilling out yesterday. I am starting to have aversions and nothing sounds good.

climbrgal · May 2013

Mrs. Crockpot is cooking some country style bbq ribs

goldenB · May 2013

chicken noodle soup for this rainy evening:) i boiled an extra chicken breast so that the soup can be hearty and i can fill my protein quota for the day.

inhishands648 · May 2013

I was actually craving a REAL meal for once! We ordered out from Olive Garden...so spaghetti and meatballs with a salad here! )

We did BBQ chicken on the grill the other night with fresh veggies and fruit. I also love just cutting chicken breasts in small strips and mixing with grapeseed oil, onions, peppers, and fajita seasoning and baking in the oven - serving in soft tortillas.

SJ&Beanie810 · May 2013

It's taco Tuesday in our house tonight!

LittleMommaBlueHen · May 2013

Eggs scrambled with ham and onions & homefries all courtesy of DH.

karah4816 · May 2013

Pumpkin ricotta penne with zucchini, it's easier than it sounds and so yummy

SJ&Beanie810 · May 2013

karah4816:
Pumpkin ricotta penne with zucchini, it's easier than it sounds and so yummy

That sounds amazing... I am obsessed with anything pumpkin!

moosebaby2011 · May 2013

Oh, a favorite easy chicken recipe of mine: Take boneless, skinless chicken breasts, coat with mayo and then in seasoned breadcrumbs and bake at 425 for 30 minutes. The chicken in no way tastes like mayo, but comes out super moist and delicious every time. I serve them plain (with bbq or honey mustard for dipping), or sometimes after they are cooked I top them with salsa/cheddar or marinara/mozzerella and pop them back in the oven until the cheese melts. Yummy and simple.