Food & Nutrition

XP: Menu Help

We are hosting a...

Babies, Bunnies, and Brews party this Saturday at 4:00 pm! 19 Adults; 12 toddlers; 4 itsy-bitsy babies.

Stations of Egg dying (with shaving cream), frosting sugar cookies, and cotton ball sensory bins will be set up for LOs to play with their parents as they wish.

I have bunny masks, felt bunny stuffed animals, and aprons with each kid's first initial for them to have.

All comments and suggestions are welcome!

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Drinks:

Champagne bar (strawberry, raspberry, & orange)

Select Brews

Bottled Water

Izze Sodas

Bunny Milk cups with straw for the kids

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Fruit and cheese tray

Mini chicken pot pies

Mini mac n' cheese cups

Salmon, arugula, and heirloom tomato bruschetta with lemon aioli

Open face steak sandwiches on pretzel rolls with red and green cabbage slaw

Cold Crab and roasted red pepper linguine served in individual clear cups.

** the idea is the parent can grab and go for parents**

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Dessert (the best part)

Carrot Cake with cream cheese frosting

Mini snickers cheesecakes

Tri color rice crispy treats on a stick

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Thoughts?

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Re: XP: Menu Help

  • Your menu looks amazing and is perfectly proportioned - 6 mains and 3 desserts ensures that everyone will have at least a few items that they will want to try, and foodies will be overly stuffed! 

    I also await my invite :) 


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  • This ROCKS. I may steal your theme :)
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