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December 2011 Moms
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Awesome healthy recipe

kwinkle1980kwinkle1980 member
in December 2011 Moms

I am totally obsessed with this recipe. DH and I have eaten 3 bags of cauliflower this week.

 https://allrecipes.com/recipe/roasted-garlic-cauliflower/

I think kids would even love it! 

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Re: Awesome healthy recipe

  • KeyLime81KeyLime81 member
    Hmm...I'm usually not a cauliflower fan, but that's probably because it's usually boiled and over cooked.  I'll give this a try next week!
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  • lenabuglenabug
    This looks delicious. I definitely bookmarked the recipe. Thanks! 
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  • iluvmylabiluvmylab member
    Sounds good! I'll have to give it a try. Did you try the Korean beef?
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  • kwinkle1980kwinkle1980 member

    imageiluvmylab:
    Sounds good! I'll have to give it a try. Did you try the Korean beef?

    Yes! I forgot brown sugar so I used  honey instead. It was yummy!

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  • secretsoutsecretsout member

    I've used an almost identical recipe for broccoli and it was amazing.  My husband is not a vegetable fan so I've been trying all different ways of cooking things so that he'll eat them. 

    I'm afraid of cauliflower but I think I'll try this next week.  

    I've been using variations of this recipe lately for zucchini and squash: https://www.weightwatchers.com/food/rcp/RecipePage.aspx?recipeid=142501

    it is really tasty with some spicy marinara for dipping.



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  • kwinkle1980kwinkle1980 member
    imagejsgrl613:

    I've used an almost identical recipe for broccoli and it was amazing.  My husband is not a vegetable fan so I've been trying all different ways of cooking things so that he'll eat them. 

    I'm afraid of cauliflower but I think I'll try this next week.  

    I've been using variations of this recipe lately for zucchini and squash: https://www.weightwatchers.com/food/rcp/RecipePage.aspx?recipeid=142501

    it is really tasty with some spicy marinara for dipping.

    I used to fear cauliflower but I am a convert. You can put it in almost anything, because it is so mild.

    I am grossed out by meat lately (I go through this in phases) so thanks for the zucchini recipe! 

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