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Casserole help

mrsjenglemrsjengle member
in Babies: 0 - 3 Months
A friend of mine made us stuffed shells and it's been in the freezer. Well I'm feeling lazy and I thought I would make it tonight but I don't know what temp or how long to bake it for. Any suggestions?
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Re: Casserole help

  • beth2882beth2882 member
    Hmm, I am no expert at this either, but I usually take the casserole out of the freezer the night before then bake at 350 degrees for 30-45 minutes.  Not sure how to quickly get it unfrozen without drying it out (which I think the microwave could do).
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  • makinithappenmakinithappen member
    I tend to put everything like that around 350, but I don't know how long for.
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  • jeffsjaymejeffsjayme
    I'd plan oa least 45 min - an hour if they're frozen.  Everything is probably cooked, you just gotta get it hot.
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  • alitriaalitria member

    On my recipe is says:

    TO FREEZE: Assemble casserole, then tightly cover dish with foil and freeze. Bake frozen shells at 425 degrees for 40 minutes, remove foil, and bake 20 minutes more.

    I find it's a good idea to carefully check to make sure the center of the casserole is done before you pull it out of the over.  Often my lasagna looks lovely and bubbly and browned and the center piece is still lukewarm. 

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  • BabyMakes6BabyMakes6 member
    If frozen, it will take closer to 90 minutes.
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