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Question and a confession

krissy_messengerkrissy_messenger member
in Breastfeeding

I have been EBF my little one for 6 months now (yay!) so now that we are starting to introduce solids, I have been blending my own purees with breastmilk. I know you cannot re-freeze thawed milk but is that still the case when it comes to making puree? For instance, I have a little stash that I've been thawing to use for puree and then freezing the puree. Thoughts? Also, once I thaw a serving of puree, how long will it be "good" in the fridge for? 24 hours?

 I must confess, I never thought I'd say this but I miss EBF poo! Poo after puree is so much more poopyier (word?) *sigh*... :)

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