Northern California Babies

How do you cook eggs?

So I love eggs. I really really do. I love them poached. With a little truffle salt on toast. Or maybe poached over a pasta. Or poached in a soup. I like eggs poached. But I can't eat poached eggs right now. Crying

What I don't love are scrambled eggs. I'll eat them, especially if cheese is involved. But I don't really like them. 

Unfortunately, my goal is to eat an egg a day. But not poached. How do you prepare your eggs?

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Re: How do you cook eggs?

  • Usually scrambled with cheese and ketchup. But since being pg, I only want them fried over easy with toast to soak up the yolk. mmmm, now I want some eggs.
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  • I like eggs scrambled and/or in omelette form.  Sometimes I make them kind of like a frittatta w/some potatoes, spinach, other diced veggies.  Then serve it w/cheese and Frank's hot sauce.  SO YUM!  Darn, I may have to make that this weekend! 

    I also love hard-boiled eggs.  And you can make a few of those at a time, put them in the fridge and have ready for you whenever you want.  Love them in salads! 

    Someone on Pinterest posted a link to Homemade Egg McMuffins.  I don't normally like my eggs cooked that way but, for some reason, I don't mind in the McMuffins.  Might be worth a try.  :) 

  • imageSarahCee:
    Usually scrambled with cheese and ketchup. But since being pg, I only want them fried over easy with toast to soak up the yolk. mmmm, now I want some eggs.

    I didn't think you were supposed to eat the yolk uncooked.

     

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  • imageMeggyO:

    imageSarahCee:
    Usually scrambled with cheese and ketchup. But since being pg, I only want them fried over easy with toast to soak up the yolk. mmmm, now I want some eggs.

    I didn't think you were supposed to eat the yolk uncooked.

     

    You may want to clarify with your OB.  As long as the yolk reaches a safe temp, you should be fine no matter the state of runny-ness.

    It was a while ago, but while I was preggers, I aheared to every rule and don't remember anything about runny or poached eggs.

  • I like scrambled with a bit of cheese or fried with a bit of butter on whole wheat toast.  Yum!
  • I like them scrambled, but also in a frittata or even a fried egg white.
  • I don't remember anything about eggs, as long as they were cooked. I was pretty strict about all the "rules" with DS too. I will ask about it at my next appointment.
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  • For pregnancy, I've been trying to eat 2 eggs/day (Brewers/Bradley diet).  Since it's so many and I'm not a HUGE egg fan, I eat them hardboiled with salt on them.  It's actually become kind of like a chore :P ...I sometimes will cut the two hardboiled eggs up and make an egg salad sandwich.  My H hard boils a dozen eggs on Sundays so I have them for the week, and that's generally the only way I'll eat them every single day.  That and French Toast Wink 

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  • Scrambled eggs with fresh cut chives, a little shallot salt (Penzey's) and pepper. Then add cheese at the end to melt on top. 


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  • I hate runny yolk, so I always make/order mine "over hard."  Like over easy, but you cook it look enough so that the yolk is hard.
  • I like them scrambled. Or egg whites with spinach and feta cheese.

    Love me some eggs benedict, but dont know who to prepare that for myself.

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  • Over easy over buttered sourdough toast with salt and pepper. Yum!!! Now I am hungry too. I always eat my eggs runny-even when pregnant.  It wasn't on my OB's list of things to avoid and, well, I'm not that conservative about food stuff.
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  • Can you eat them fried? I like them fried inside a piece of toast cooked on a skillet 
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