Georgia Babies

Weekly Menus

Now that we're back in town for awhile (after being out of town for what has seemed like a month) I'm back to cooking.

This week:

Wiener Schntizel from Michelle's blog, mashed potatoes, and salad

https://cookauvin.blogspot.com/2011/02/wiener-schnitzel.html

 Baked Ravioli with Creamy Lemon Sauce also from Michelle's blog, with salad

https://cookauvin.blogspot.com/2011/05/baked-mini-ravioli-in-creamy-lemon.html

Meatloaf, mashed potatoes (have potatoes to use up), corn

Pulled Pork Sandwiches, oven baked fries

Poppyseed chicken, not sure of what else.

 

 

 

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Abigail Taylor 09.18.2008


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Re: Weekly Menus

  • It's summer so we will pretty much grill every night.

    M: BBQ Ribs oven baked and finished on grill, grilled veggies

    T: peanut satay chicken w/ edemame rice

    W: Grilled chicken sliced over salads

    TH: Pulled Beef, grilled corn and fries

    F: Pizza night 

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  • Sorry.  The twelve year old deep inside me is still laughing at "wiener."

     Anyway this week we will have:

    Hot dogs, steamed veggies, and pasta salad.

    Grilled chicken with sauteed spinach and left over pasta salad

    Moco Loco

    Spaghetti

    The rest...I don't know.

     

     

     

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  • tonight was snacky night with a loaf of french bread, olive oil, salami, blue cheese, marinated peppers, bruscheta

    falafel with cous cous side

    meatloaf with home fries

    leftover night most likely

    pizza night 

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  • Monday - airport food - dolmades and fruit

    Tuesday - pizza at the pool

    Wed - shrimp burgers, watermelon, corn on the cob

    Thurs - sausage and rice timbale, salad

    Friday - southern-style pork tenderloin w/chow chow, sweet tea rice w/peaches and jalapenos, grilled veggies

    Sat - pimiento cheese chicken salad sandwiches, watermelon, chips or oven fries

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