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I forgot how good lemonade is

Jason'swifeJason'swife
in Babies on the Brain
Not gonna lie, it would be even better with vodka, but hey... It's still pretty damn good. :)
image Don't argue with idiots, they bring you down to their level then beat you with experience. - Mrs. G
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Re: I forgot how good lemonade is

  • BoopADoopBettyBoopADoopBetty member
    I have the almost recipe for Chik-Fil-A's lemonade. Its divine

    "I stammered, unable to form a coherent thought because I have a vagina."

     

     

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  • Jason'swifeJason'swife
    Ooh that does sound tasty!
    image Don't argue with idiots, they bring you down to their level then beat you with experience. - Mrs. G
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  • Melaneigh1Melaneigh1 member

    imageBoopADoopBetty:
    I have the almost recipe for Chik-Fil-A's lemonade. Its divine

    Are you holding it hostage or are you willing to share?

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  • princess101princess101 member
    Oh, that does sound good. I may have to get some tomorrow.
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  • akaluttsakalutts member

    I've been having 3-4 glasses a day of: Seltzer water/club soda/perrier with 1/2 a Meyer lemon squeezed in. No sugar added.

    I'm in love with it.

    image
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  • ExcitedtostartExcitedtostart member

    Lemonade with raspberry vodka.....

    Quickest way for DH to get lucky. I love it! 

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  • BoopADoopBettyBoopADoopBetty member

    The original recipe makes a TON, so I took it down by a quarter, and by a third (I'm a math major :-))

    Original

    2 quarts lemon juice

    7 cups sugar

    8 quarts water

    Quarter recipe

    2 cups lemon juice

    1 3/4 cups sugar

    2 quarts water

    Third recipe

    2 2/3 cups lemon juice

    2 1/3 cups sugar

    2 quarts + 2 2/3 cups water

    The key is to squeeze lemons for fresh lemon juice. The pre-packaged stuff just doesn't cut it. It takes a little longer, but its totally worth it. I'll make 2 batches of the 1/4 recipe a week during the summer it goes so fast in this house.

    "I stammered, unable to form a coherent thought because I have a vagina."

     

     

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  • Melaneigh1Melaneigh1 member

    Oh, this makes me salivate. 

    I have never been more appreciative of someone's math skills!

    I eat at chick-fil-a at least once a week, but I rarely order their lemonade because I suck it down so fast I never have enough to last while I eat.

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  • BoopADoopBettyBoopADoopBetty member
    I swear I can't taste the difference between theirs and this one. Everyone who tries it says the same thing.

    "I stammered, unable to form a coherent thought because I have a vagina."

     

     

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  • akaluttsakalutts member
    imageBoopADoopBetty:

    The original recipe makes a TON, so I took it down by a quarter, and by a third (I'm a math major :-))

    Original

    2 quarts lemon juice

    7 cups sugar

    8 quarts water

    Quarter recipe

    2 cups lemon juice

    1 3/4 cups sugar

    2 quarts water

    Third recipe

    2 2/3 cups lemon juice

    2 1/3 cups sugar

    2 quarts + 2 2/3 cups water

    The key is to squeeze lemons for fresh lemon juice. The pre-packaged stuff just doesn't cut it. It takes a little longer, but its totally worth it. I'll make 2 batches of the 1/4 recipe a week during the summer it goes so fast in this house.

    ::bookmarks thread::

    YesYes

     

    image
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