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green pepper question inside

Mere7706Mere7706 member
in Eco-Friendly Family

I just cut open 4 peppers for dinner. They were all bought on Thursday.  I've just cut the tops off (stuffed peppers on the menu- yum!) After I took the seed chunk out, I saw that the flesh that the seeds are attached to is noticably pink. Then the part on the inside of the pepper that you trim off is kind of spongey....

My question... is it normal/ok?  Can I eat them still or should I have dh run to the store quick to get me new peppers?  I'll be taking these back if I have to get new ones.  They were $8!

Lovin' Life: M+D 7/06, T 1/08, B 5/10
Getting back to it- my diet and exercise blog
Losing it...Without Losing it
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Re: green pepper question inside

  • GenevievedGenevieved
    They should be fine I have eaten ones like that before.   As long as they don't look bad otherwise.
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  • nekoraynenekorayne member

    imageGenevieved:
    They should be fine I have eaten ones like that before.   As long as they don't look bad otherwise.

    THIS! And yum stuffed bell peppers...

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