- Pregnancy
- Baby & Toddler
- Parents
- Getting Pregnant
- Baby Names
- Product Reviews
-
Registry
- Community
-
More
Want a personalized experience?
Download the free app
Babies: 6 - 9 Months
What's for dinner?
I have no idea what to make for dinner tonight.So.... what are you making? I need some ideas! Sick of making the same things over & over again!!
This discussion has been closed.
Re: What's for dinner?
Bbq chicken in the crockpot & baked potatoes.
We have the same things over and over, too.
Yummm Apple Streusel!! What time should I be there for desert?! haha
Bbq chicken in the crockpot & baked potatoes = how do you make this??
I am makings shrimp and rice
I work nights so tonight is leftover pasta salad I made yesterday before work....
DW is having whatever my mom cooked for dinner and sends home with her when she picks up Ky.....
Oh that sounds so sad.
I used to love when my MIL watched DD1 and we got dinner to go from her! lol. It could be worse!
Come on down!
It's really nothing too exciting. It's a weight watchers recipe but it tastes pretty good.
We just throw a couple frozen chicken breast tenderloins in the crockpot with some bbq sauce in the morning, and let it cook on warm all day. Super easy.
That's even better! I shouldn't be eating "real" dessert anyway!
Oh no fair, that sounds sooo good. We don't have one in our town and the nearest one to us is an hour and a half away
I am making mushroom onion swiss cheese smothered chicken breasts with asparagus and salad.
Yesterday we had beef stew in the crockpot and tomorrow we are having french dip sandwiches in the crockpot. I am really trying to use the crockpot as much as I possibly can.
I'm a little jealous, not even gonna lie, about the thought of a homecooked meal that someone ELSE makes for me. I want something delicious and not lame. *sigh*
I NEED to know how to make this! I love to cook on the nights I am home and it sound delicious!
Okay well it's pretty easy......... I just take 2 chicken breast and cut them in half thickness wise, so you have 4 thinner breast pieces. I put mine in my cast iron skillet with a little water and olive oil and cook on medium untill they are brown on both sides. Cut up 1 onion into strips, put into skillet with chicken. You can use canned or fresh mushroom (I have used both, whatever I have at the moment) put in a can(or 2) or a package of fresh mushrooms into skillet with chicken and onions. cook just untill onion are done to your taste (I like mine a little more crisp than completely done) turn your heat down to low and put a slice of swiss cheese on each chicken breast (the onions and mushroom should be all over the chicken so they get covered with cheese too!) YUM YUM, we love this dish!