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My 2nd PDub Rolls attempt.

amstepamstep member
in Indiana Babies

I made THESE. 

I like that she adds more salt in this recipe.

I LOVED the dough because I made it 2 days ago and it has been in my fridge.  Good things happened to it there.  So much better texture than the first time with no waiting.

The icing is UHmazing.  

I used all the butter.  Messy but more "sauce" in the rolls.  I liked it better.

That is all!

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Re: My 2nd PDub Rolls attempt.

  • HappyappyHappyappy
    I am most likely going to make these Christmas morning. We are huge P-dub fans, so we need to try them ASAP. Thanks for your feedback! 
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  • SuenJonSuenJon
    WOW those sound and look great.   If the weather was better out I would have been sitting at your table waiting on them to get done.  LOL 


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