Trying to Get Pregnant

Homemade Mac & Cheese Recipe

Mmm!  So this is my Momma's homemade mac and cheese recipe.  I usually do some of my own edits to it, so I'll include those in bold.

Enjoy!

Ingredients:

8 oz. Elbow macaroni noodles, cooked

4 T butter or maragarine

4 T flour

Salt, pepper, and onion powder to taste

2 c. milk

2 c. (or more!  I usually use like 4 c.) shredded cheddar cheese

1/4 c. crushed cracker crumbs (I usually use crushed sour cream & onion pringles)

Instructions

Melt 4 T butter in dutch oven (those giant pots)

Whisk in flour until pasty (which usually is about 4 T, give or take a T)

Remove from heat

Add milk and spices

Heat and stir until boiling (you have to stir constantly, I usually enlist DH to do this while I shred the cheese!)

Boil 1 minute, then remove from heat

Add cheese (I usually add a little at a time), stir until melted

Pour cooked noodles in a casserole dish, and pour cheese mixture over top of that

Stir together

Add crushed topping (sometimes we use croutons)

Bake at 350 degrees for 35-49 minutes

Mmm, it's such a delicious recipe, enjoy!

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Do not let any unwholesome talk come out of your mouths, but only what is helpful for building others up according to their needs, that it may benefit those who listen. -Ephesians 4:29

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