Chicken Ideas?

Re: Chicken Ideas?

• rssnlvr

  October 2010

  got any shake-and-bake?
  

  Dear Bump: You suck.

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• misjenn member

  October 2010

  Nope :-(
  

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• misjenn member

  October 2010

  I think I found a solution:

  Parmesan Chicken and Rice

  Rice and broth are added to saut?ed chicken, onion, garlic, and mushrooms for a simple entr?e that requires only one pan.

  Yield: 4 servings (serving size: about 1 cup)
  

  Ingredients

  • 1  tablespoon  olive oil
  • 1/2  cup  chopped onion
  • 1  teaspoon  bottled minced garlic
  • 1/2  teaspoon  dried thyme
  • 1  (8-ounce) package presliced mushrooms
  • 3/4  pound  skinless, boneless chicken breast, cut into bite-sized pieces
  • 1/2  cup  dry white wine
  • 1/2  teaspoon  salt
  • 1/4  teaspoon  freshly ground black pepper
  • 1  cup  uncooked instant rice
  • 1  cup  fat-free, less-sodium chicken broth
  • 1/2  cup  (2 ounces) grated fresh Parmesan cheese
  • 1/4  cup  chopped fresh parsley

  Preparation

  Heat oil in a large nonstick skillet over medium-high heat. Add the onion, garlic, thyme, and mushrooms; saut? 5 minutes or until onion is tender. Add chicken; saut? 4 minutes or until the chicken is lightly browned. Add wine, salt, and pepper; cook 3 minutes or until liquid almost evaporates.

  Stir in rice and broth. Bring to a boil; cover, reduce heat, and simmer 5 minutes or until liquid is absorbed. Stir in cheese and parsley.

  
  

   

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• brideonjuly8 member

  October 2010

  this is really easy amd yummy...

  https://allrecipes.com/Recipe/Famous-Butter-Chicken/Detail.aspx

  I use whole wheat ritz.

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