Alabama Babies

WFD this week?

I am finally back into making (and sticking to) a menu this week!

Last night:  Chicken Quesadillas, Black Beans
Tonight:  Calzones w/Marinara
Tuesday:  Broiled Parmesan Tilapia, Brown Rice, veggie
Wednesday:  Foil Packet Italian Chicken
Thursday:  Red Beans and Rice

Re: WFD this week?

  • The next three weeks at my house are going to be very crazy.  All I know for sure for this week is:

    breakfast (scrambled eggs, sausage, biscuits and gravy)

    hamburgers and some kind of side besides fries

    Yeah the rest of the time I'll probably wing it with a quickie meal from the freezer.  

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  • Last night: Smothered porkchops, collard greens & garlic mashed potatoes

    Tonight: Left overs probably

    Tuesday: Turkey sloppy joes and some kind of side other than fries (like Candi)

    Wednesday: Chicken marsala...does anyone have a good recipe???

    Thursday: Zatarran's jambalaya with andouille sausage & shrimp

  • Last night: Rotisserie Chicken, Mac-n-Cz & Peas (quick meal!)

    Tonight: King Ranch Casserole

    Tuesday: Steaks, sides???

    Wednesday: Tacos

    Thursday: Chicken Cordon Blu, mashed potatoes, basil corn, green beans

    Friday: Stouffer's Lasagna

    DD born 8/24/07
    TTC #2 since 4/09
    Unexplained Secondary IF
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    4 failed rounds of clomid ~ 4 failed IUIs ~ 1 m/c
    2/3/11: IUI #5 - Femara/Follistim/Ovidrel/Crinone = BFP (2/14)!!!
    Beta #1 (12dpiui): 53 Beta #2 (14dpiui): 203 Beta #3 (20dpiui): 3932 Beta #4 (28dpiui): 60,775
    1st U/S (3/3): 2 sacs & yolks 2nd U/S (3/8) 2 heartbeats-TWINS!
    Baby A:6w6d HR 131 Baby B:6w4d HR 124
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  • uagirluagirl member

    Tonight:  Eggs, sausage, biscuits and gravy

    Tuesday: Fettucine Alfredo

    Wednesday:  BBQ Pork chops, mashed potatoes, zucchini and squash

    Thursday:  Key West chicken, parmesan couscous, mixed veggies

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    m/c 05/2009
    DD born 8/9/10
    TTC #2 since 8/2012
    CP 12/2012
    dx MFI 10/2013
    Surprise BFP 11/6/2013  EDD 7/19/2014
    Beta #1 15 dpo HCG 355 Prog 30.9
    Beta #2 22 dpo HCG 8147 Prog 18.8
    Beta #3 29 dpo HCG 44580 Prog 29.8

  • imagehamillm:

    Broiled Parmesan Tilapia

    How do you make this?  Sounds good!

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  • Last night: Taco Soup

    Tonight: Leftover Taco Soup

    Tuesday: bbq ribs and mashed potatoes

    Wednesday: hamburgers and fries

    Thursday: pork chops and veggies

    Friday: undecided

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  • imagecrollin:
    imagehamillm:

    Broiled Parmesan Tilapia

    How do you make this?  Sounds good!

    2 Tilapia filets (I use frozen)
    1/4 c. grated parmesan cheese
    1 tbsp. Hellmann's light mayo
    1 tbsp. Country Crock light spread/butter substitute
    1 tbsp. lemon juice
    1/2 tsp. basil
    1 tsp. black pepper
    1/2 tsp. salt

    Combine parmesan cheese, mayo, spread, lemon juice, basil, pepper, and salt in small bowl.

    Place tilapia on a foil-lined pan, sprayed with nonstick cooking spray or olive oil. Broil tilapia at 400 for 2-3 minutes. Flip fish, broil another 2-3 minutes. Spoon the parmesan mixture over the fish, and broil for another 2-3 minutes.

    Turn the broiler up to high for the last minute to get a nice brown toast on the parmesan sauce.

    I like to make whole wheat rotini pasta and mix up a little extra of the sauce to mix with it. 

  • -Tonight:  Fiesta Chicken Bake with dinner rolls
    -Tuesday: Tacos & mexican corn
    -Wednesday: Baked chicken (covered in crumbled Ritz, garlic & parmesan cheese) and mashed potatoes
    -Thursday:  Don't know...we'll be packing for vacation, so probably something quick...or leftovers.
    -Friday:  We'll be in Savannah!

    Allie ~ 01/26/09 ~ 7 lbs, 9 oz ~ 20.75 in. & Amelia ~ 03/16/11 ~ 8 lbs, 1 oz ~ 21 in.

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  • I have a freezer full of great meals from my freezer party Saturday night, so we will have a couple of those.  I actually won't be cooking at all this week b/c I'm also going out a couple of nights!

    M:  Dolce w/my sisters to celebrate my birthday. (Also seeing SATC!!  WooHoo)

    T:  Gumbo (from party)

    W:  Mezza Luna w/the girls to celebrate my b-day!

    TH:  Southwest Chicken Casserole (from party)

    We did cook last night though and it was yummy.  We had grilled pork tenderloin, wild rice and grilled asparagus w/parmesean.

  • imageFutureMrsWagner:

    I have a freezer full of great meals from my freezer party Saturday night, so we will have a couple of those.  I actually won't be cooking at all this week b/c I'm also going out a couple of nights!

    M:  Dolce w/my sisters to celebrate my birthday. (Also seeing SATC!!  WooHoo)

    T:  Gumbo (from party)

    W:  Mezza Luna w/the girls to celebrate my b-day!

    TH:  Southwest Chicken Casserole (from party)

    We did cook last night though and it was yummy.  We had grilled pork tenderloin, wild rice and grilled asparagus w/parmesean.

    Could you share the recipes from your party?

  • Last night: cheeseburgers and corn on the cob.

    Tonight: Pork tenderloin with sides

    Tomorrow: girls night out!

    Wednesday: spinach and meat-stuffed pasta shells, garlic toast

     

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  • Monday: Roast beef/turkey sandwiches and sweet potato fries

    Tuesday: (meatless) loaded baked potatoes and side salad

    Wednesday: Two- Mustard Chicken, squash, and broccoli

    Thursday: biscuits, eggs, sausage, and gravy

    Friday: chicken gorditas and refried beans
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