North Dakota Babies

XP: Cooking challenge for yall

I bought a bottle of dry shiraz tonight to use in my spaghetti sauce and only needed 1 cup of it. I am not a fan of dry red wine so I wont drink it, but I hate to throw it away.

Do yall have any recipes or ideas of how I can use the rest of the bottle? 

BTW, we only eat chicken and turkey. That is the challenging part.

TIA

Nicole and Michael~Las Vegas~May 31, 2008
This discussion has been closed.
Choose Another Board
Search Boards
"
"