I thought it might be interesting to see what some of us have been told to avoid, and to see how much it varies.
I live in teh UK, for what it's worth, so I'm also wondering if some of these are cultural/geographic.
Avoid:
soft, blue and unpasteurized cheeses
shellfish and sushi
peanuts if you have a history of any allergies/excema/etc#
cold meats unless youv'e just opened a container, and any leftovers unless they've been thoroughly re-cooked.
contact with soil/kitty litter (both for the same reason) - so no gardening
ANY meds apart from tylenol or tums
alcohol (although an occasional unit after the second tri is apparently ok - I go teetotal though)
over 300mg of caffeine - so any more than a cup of coffee, or a few cups of tea, or some strong dark chocolate
Recommendations:
Tuna or other oily fish twice a week
I think that's it!
Re: foods/things to avoid
Sushi
Deli meats
Hot dogs
Caffeine
Alcohol
Anything unpastuarized
Shellfish
Fish with high mercury content
Canned tuna only once a week max
Cat litter (but I don't have a cat)
That's all I can think of from last time, I haven't had my first visit this time.
BFP #2 4/13/10. Bridget born 12/28/10
BFP #3 Finn born 8/11/15
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I read something yesterday that said to avoid eating
Pineapple
Papaya
and Bitter melon/Bitter gourd
"because they can bring on complications"
Anyone else heard this?
I'd be careful about eating Tuna more than a few times a month b/c it's high in mercury. I think salmon is fine.
Here's a link to seafood that's high in mercury: https://www.americanpregnancy.org/pregnancyhealth/fishmercury.htm
That's what I was thinking to. I plan on asking at my appointment on the 7th. Because pineapple is one of my favorite fruits and I'd hate to give it up if I didn't have to.
Tinned tuna has less mercury than fresh tuna, so my canned tuna/mayo/baked potato is fine.
Let us know re: the pineapple/papaya?