What's for dinner? Inspiration needed

Angie&Doc · March 2010

What is for dinner tonight or on your menu this week? :-)

fjaril · March 2010

I made 'sloppy joe' lastnight and tonight making a pizza dough and crumbling the meat on it with a little cheese.

so left over pizza

Taytee · March 2010

If anyone has a "frozen chicken breasts in the crockpot" recipe that's not KA's tacos, I'm all ears!

MrsAJL · March 2010

Taytee:
If anyone has a "frozen chicken breasts in the crockpot" recipe that's not KA's tacos, I'm all ears!

You can pretty much just put any kind of sauce over the chicken and call it good. BBQ, tomato sauce, etc.

mlf625 · March 2010

Probably a Lunchable. Jealous?

ACR · March 2010

We've had a lot going on this week, so I've only planned to cook 2 nights.

We had portabella mushroom fajitas one night

Tonight we're having a shrimp couscous salad that has a spicy ranch dressing.

MrsAJL · March 2010

I'm making up a casserole recipe with zucchini, ground beef, tomatoes, and rice.

I'm also making a quinoa salad with zucchini, squash, spinach, tomato, onion, garlic, and feta with a light lemon vinaigrette. This is for my lunches this week.

Angie&Doc · March 2010

mlf625:
Probably a Lunchable. Jealous?

Oh, I KNOW I will be right there with you in less than 4 months. ;-) Lately, we haven't been having anything good either. I am just not in the mood to cook and when I do cook it doesn't taste good to me.

Angie&Doc · March 2010

MrsAJL:

I'm making up a casserole recipe with zucchini, ground beef, tomatoes, and rice.

I'm also making a quinoa salad with zucchini, squash, spinach, tomato, onion, garlic, and feta with a light lemon vinaigrette. This is for my lunches this week.

Yummy, that casserole sounds delicious!

Angie&Doc · March 2010

MrsRosie:
Quesadillas made with leftover KA chicken taco mixture.

Yum! Quesadillas sound great!!

MrsAJL · March 2010

Angie&Doc:
MrsAJL:

I'm making up a casserole recipe with zucchini, ground beef, tomatoes, and rice.

I'm also making a quinoa salad with zucchini, squash, spinach, tomato, onion, garlic, and feta with a light lemon vinaigrette. This is for my lunches this week.

Yummy, that casserole sounds delicious!

I'll let you know how it goes and post the recipe tomorrow.

mcurban · March 2010

last night we had chicken curry w/ palak paneer and garlin naan. it's my current favorite under 30 minute meal.

tonight is parmesean pork w/ polenta and green peas.

tomorrow night is potato gratin w/ ham

fjaril · March 2010

mcurban:
last night we had chicken curry w/ palak paneer and garlin naan. it's my current favorite under 30 minute meal.
tonight is parmesean pork w/ polenta and green peas.
tomorrow night is potato gratin w/ ham

Can we come over?

Angie&Doc · March 2010

fjaril:
mcurban:

last night we had chicken curry w/ palak paneer and garlin naan. it's my current favorite under 30 minute meal.

tonight is parmesean pork w/ polenta and green peas.

tomorrow night is potato gratin w/ ham

Can we come over?

No kidding!! Those meals sound delicious.

BoxerMomma · March 2010

mcurban:
last night we had chicken curry w/ palak paneer and garlin naan. it's my current favorite under 30 minute meal.
tonight is parmesean pork w/ polenta and green peas.
tomorrow night is potato gratin w/ ham

dude, share recipes please. or invite over the edmonsons. we can wedding plan while ruby and jack makes eyes at one another.

bchdrmr · March 2010

Taytee:
If anyone has a "frozen chicken breasts in the crockpot" recipe that's not KA's tacos, I'm all ears!

We like to put chicken breasts in the crock pot with seasoned canned tomatoes, a little corn, chopped bell peppers, chopped onion, and what ever spices we have lying around. We then throw the mixture on top of a bed of brown rice. Easy, tasty and healthy.

I say this as I stuff my face with a leftover spring roll from a couple of days ago. Embarrassed

brideonjuly8 · March 2010

tonight is BBQ pork snadwiches.

smb29 · March 2010

This week I had on the menu spicy garlic lime chicken fajitas and I'm going to try Bride's chicken/orzo/dill bake. I tried a couple of new recipes - slow cooker pork ribs and sweet and spicy pork tenderloin- but wouldn't recommend them. I tried a new recipe last week that was good - 3 cheese penne bake. I used 8 ounces italian sausage, doubled the tomato sauce and reduced the crushed pepper (it was plenty spicy with the italian sausage). I also left out the bell pepper (I don't like it). It was really quick to make on a work night and we both liked it.

Nikison · March 2010

Nachos tonight, chicken and rice casserole tomorrow night.

abbysmom1005 · March 2010

I have chicken breast defrosting but feeling in a total rut on what to cook.

mcurban:
last night we had chicken curry w/ palak paneer and garlin naan. it's my current favorite under 30 minute meal.
tonight is parmesean pork w/ polenta and green peas.
tomorrow night is potato gratin w/ ham

um, recipes please!

ebat · March 2010

lemon garlic rosemary marinated chicken kabobs and orzo pasta.

Last night we had homemade pizza, and tomorrow we are having sausage peppers and onions with pasta and feta

Ruby44 · March 2010

I am absolutely amazed that all of you have time to make such wonderful meals! I should not have opened this post b/c now I feel like a bad mom. Sad

PrincessBrideSarah · March 2010

Leftover homemade chicken gumbo and a salad with romaine, red bell peppers, cucumbers, strawberries, clementine segments, and walnuts. I ate some salad for a late lunch and will eat the rest with DH for dinner.