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This Week's Leaders in March 2012 Moms

Stay at Home Moms

Baking question - Lemon peel

Telyco

Telyco

March 2010 in Stay at Home Moms

Can I use Lemon Peel (from spice rack) instead of lemon zest? I'm making sugar cookies and thought I had a lemon - nope!

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Re: Baking question - Lemon peel

farmgirlmomma

March 2010

Don't know why not! Its for flavor anyway, it isn't an ingredient that affects consistency, etc. So I would!

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charlatti member

March 2010

Yes, you can. The fresh zest would have a stronger, fresher lemon taste, but the dried zest works fine.

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