So I have my first appointment with WIC tomorrow and im nervous! I dont like asking for help but I understand that I need some type of help.I dont know how much I qualify for if I even qualify for anything, im not getting any cs and I make around $500 every two weeks. Im currently only nursing which they already told me that they will not offer me any formula so I wont feel pressured to stop nursing. What are good questions to ask? What should I expect? I know that they help out with food, do they help with anything else? What should I ask them, I have my own list of questions but I dont want to ask questions about things that they dont offer or help with.
Thanks in advance
Re: WIC
First off, they would NOT pressure you to stop nursing, if anything, they will encourage that you nurse as long as possible with the understanding that not everyone can go on as long as the next person.
Second, I'm not sure really that there are any questions to ask them... basically they will do the asking (about your diet and what not), then they will present a few facts about nutrition, then they'll print you vouchers for food for yourself. Once you stop nursing, the food for you will stop and they will give you vouchers for formula and baby food (depending on what stage the baby is at).
Nothing to be nervous about!
Even people who work are on WIC at times when they need it!
This. And I fully understand feeling guilty about taking assistance. I used to look down my nose at people on WIC and now I am on it
. You will have to have sort of a nutrition consultation and they will likely weigh and measure LO. You get vouchers each month for healthy foods. In CA they have veggies and then milk, cheese, eggs, peanut butter, lentils, wheat bread, 100% juice, etc. Then once DS turned 6 months I got vouchers for his food. It is a ton of baby food and you get three boxes of cereal a month I believe.
It takes some getting used to to get familiar with what you can actually purchase. Certain things are really specific like you need to get 16 oz blocks of cheese versus two 8 ounce blocks. Make sure you have extra time when you go because it takes longer, especially the first time. Also, be warned that sometimes customers are rude and roll their eyes, as do the grocery checkers. It can be embarassing, and humbling.
As far as BF, they will encourage you to keep it up, at least for a year and will explain the benefits of it if you want them to.
GL!