Normally I rock when it comes to baking. But I have an issue. I just got 2 new cookie sheets and they have a dark non-stick coating on them. I baked a few dozen cookies and they all came out burnt. I love nice soft cookies, so how do I keep from burning the heck out of my cookies? Do I turn the temperature lower than it calls for in the recipe, or do I cook them for less time? I cooked the batches I made for about 8 minutes and the recipe said 10-12.
What do you think? (or should I just get the lighter pans??)
Thanks!!
Re: NTR: Bakers, come in!