MereD made a really good one for the cookie exchange that I LOVE.... easy- peasy too!
1 can creamed corn, 1 can reg corn, 1 bar of creamed cheese. Mix together, heat in over (I do 425 for 15 min) Top with shredded cheese when it comes out. Serve with water crackers. Yummm.
Lay out a can of crecent rolls on a pan Set a block of colby/jack or cheddar in the center of the dough Fold the dough up to make a brick shape around the block of cheese Bake it in the oven until the crecent roll dough is done (usually about 10 minutes at 375)!
In my appetizer rotation: spinach cheese squares, a spinach and artichoke dip, pizza dip or crack dip (buffalo chicken dip). If any of those sound like what you are looking for I can email you the recipes! Or I just do hummus and pita chips and veggies and a cheese platter if I want to skip cooking.
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Re: NBR: Need Appetizer Idea
MereD made a really good one for the cookie exchange that I LOVE.... easy- peasy too!
1 can creamed corn, 1 can reg corn, 1 bar of creamed cheese. Mix together, heat in over (I do 425 for 15 min) Top with shredded cheese when it comes out. Serve with water crackers. Yummm.
Spinach Balls
Sausage Balls
Spinach Dip in a sourdough breadbowl with veggies and crackers
Cheese Fondu with viggies and bread
Crack Dip
Baked Brie with roasted red peppers and red grapes
This is my newest one and it's so very easy!
Lay out a can of crecent rolls on a pan
Set a block of colby/jack or cheddar in the center of the dough
Fold the dough up to make a brick shape around the block of cheese
Bake it in the oven until the crecent roll dough is done (usually about 10 minutes at 375)!