Toddlers: 12 - 24 Months

What do you put on your salads?

I'm in charge of bringing a salad for Christmas.  I normally just buy some romaine, top with croutons, and dressing.  However, I feel like I need to fancy it up a bit.  How do you make your salads?
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Re: What do you put on your salads?

  • At home: the things you mentioned plus red onion, cucumber, and some sort of cheese.  If we are making it to take some where I'd cut up a tomato as well (and leave it on the side), olives, carrots, red pepper and celery.
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  • some additional ideas - tomatoes, celery, carrots, cucumbers, yellow peppers, feta cheese
  • My salad always must have cheese and cucumbers.  Occasionally black olives.  Other things that can go with it - peas, raw carrots, broccoli.
  • Spinach Harvest Salad- spinach leaves, feta cheese, spciy pecans, sun dried pears, sweetened dried cranberries, with balsamic vinaigrette dressing

    Greek Salad- romaine lettuce, feta cheese, cucumbers, kalamata olives, cherry tomatoes, red onion, greek dressing

    Cobb Salad- romaine lettuce, eggs, cheddar cheese, cherry tomatoes, and bacon- put an assortment of dressings out as many can go with it

    Ceasar Salad- romaine lettuce, croutons, parmesan cheese, black pepper, ceasar dressing.

     

    These are the main salads that I typically bring to an event depending on the crowd and/or what is being served for dinner.

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  • I usually do romaine with tomatoes, cucumbers, onion and black olives.

  • mixed greens (or green leaf), walnuts, cranberries, feta, and apples (or pears).  I like it with honey mustard dressing, but you can use anything.

    For regular tossed salads, I'll use anything I can find ... chick peas, peas, beets, nuts, hard boiled eggs, tomatoes, olives, blanched green beans and sugar snap peas, green olives, carrots, celery, red onions, sunflower seeds, cheese, etc.

  • If I'm taking it somewhere I will top with croutons, cucumbers, carrots, tomatoes and lots of cheese.  I do not put dressing on it, I just take a few different kinds.  If I'm making it at home, I only put lettuce, tomatoes, croutons and tons of cheese!

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  • All different stuff!

    For thanksgiving I made one with field greens, apples, pears, grapes, pecans and cheddar with a apple juice vinegarette....it was really good!

    I also like spinach with feta, strawberries, pecans or walnuts and a raspberry vinegarette.

    7 layer salads are pretty common to take to parties.

     

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  • Romaine hearts, shredded cheese, black olives, croutons, thin sliced red onion and dressing.
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