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Ladies who have/had m/s - what are/were your "safe" foods?

SeasonalCookSeasonalCook
in Northern California Babies
Absolutely nothing is appealing to me these days. And I can't remember what I survived on when I was in the first tri with E. What are your go-to non-gag-inducing foods? I'm not really looking to enjoy anything...just need to get something in my belly.
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Re: Ladies who have/had m/s - what are/were your "safe" foods?

  • linnychanellinnychanel

    i'm sorry : (

    honey nut cheerios dry no milk. No liquids except flat gingerale before 1pm. sometimes a real coke made my stomach feel better, so weird. lots of crackers, cheez its. bagels. Carbs! plain white rice.

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  • leverbyleverby

    I subsisted on carbs  too - lots of toast with pb, white rice, and cereal -  and fruit. Craved fruit a lot.  Hang in there!

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  • mrscerruti2bemrscerruti2be member
    The only safe thing last pregnancy for me were Saltines. 
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  • shnellyshnelly
    Mine wasn't as bad this pg, but last pg, it was salty carbs. Besides crackers, salty noodle dishes like ramen! Plain toasted almonds were my protein. I hope your m/s passes quickly!!
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  • m&m818m&m818

    I have no idea how I found it but bagels were the only thing that didn't come back up for me.

    I threw up pretty much everything else.

    Sorry you aren't feeling well. Hope the m/s passes quickly!

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  • FiferFifer

    My only safe food was Saltines and I ate boxes of those.

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  • RevJGRevJG
    Plain bagels and boat loads of really fresh, high quality fruit (I did a melon cup from Safeway at one point and just about did me in).
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  • i hate green peasi hate green peas

    definitely carbs...breads, bagels, rice...noodles. soup definitely helped a lot, crackers, and gingerale.

    i hope you feel better soon! 

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  • danandkellydanandkelly
    Mostly carbs, and mostly bland carbs at that.  I also really liked lemonade and sparkling water.
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  • love22love22
    bagels with cream cheese, lemonade, apple juice, crackers, plain rice
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  • green*eyesgreen*eyes

    Toast, especially Columbo extra sour

    Rice

    potato pancakes (just potato & egg, pan fried w/ little oil)

    water crackers (like Carr's)

    dry ginger ale (I think it's called "grown-up soda" - at WF)

    saltines

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  • BlissfulGurlBlissfulGurl
    The first 20 weeks I had no appetite and survived on yogurt, grapes, saltines, plain white rice and pasta with a little bit of butter.
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  • tmp-195892875001867tmp-195892875001867
    Quaker granola bars, Eggos, frozen pretzels and buttered pasta.  White rice and cereal too until those made me sick.  Hang in there!
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  • SweetiePSweetieP

    toast...cereal (dry)...crackers...oh, and red vines. Tee hee

     

    Nobody said life would be easy, they just promised it would be worth it.
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  • pkwpkw

    A&W rootbeer usually settled my stomach long enough for me to get some food in.

    Toast...crackers...cold shredded chicken sometimes.

    Mostly bread products for me.

    Oh and on REALLY good days I could manage plain old fashioned oatmeal made on the stovetop.

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  • rynkramerrynkramer
    Carbs, carbs, carbs....baked potatoes were my absolute life saver. I also really really wanted fruit all the time. Jamba Juice was dinner quite a few nights during those m/s weeks.
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  • dblhappinessdblhappiness

    I had crackers, chips, french fries, or pretzels...again mostly carbs and for some reason the saltier the better.

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