Ok, so I know that a lot of you are avoiding products with Aspartame and I am avoiding these products as well. However, I have been drinking a flavored, sparkling water that is sweetened with Splenda. According to studies that I have found on Google etc. Splenda does not have the same risks as Aspartame. My question is;
How many of you would or have been drinking or eating things sweetened with Splenda?
or
Are you either completely avoiding artificial sugars or not worrying about artificial sugars?
Re: Artificial Sugars (not a freak out, a question)
'Til He returns, or calls me home,
Here in the power of Christ I stand.
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THis?
My doctor said her preference was for me to only have one artificially sweetened drink a day (that goes for either Splenda or aspartame). Her reasoning was that a lot of things now have artificial sweetener in them and chances are that I may be getting more in my diet than I realize.
Her personal opinion is that neither are great and while studies right now show that Splenda is probably a better option than aspartame, it also hasn't been around long enough to know as much about it.
Just my doctor's opinion obviously. But since I went out of my way to ask her opinion, I do try to stick to her recommendation.
Gabriel Ross - August 24, 2009 * Vivienne Rose - May 1, 2012
My Blog
This! Also, WTEWYE said Splenda was the best artificial sweetner out there.
As far as I know, the only sweetener with proven negative impact on a developing baby is Saccharin. The books I have say that Aspartame is ok, in moderation. I have a friend who basically had a diet pepsi IV for all four of her kids (she's a diet pepsi-o-holic) and all were born of normal birthweight, at term, perfectly healthy. Splenda is actually a sweetener that starts out as sugar and is processed in such a way to remove the calories. From the splenda website...
Can women who are pregnant or nursing use SPLENDA? or products with SPLENDA? Brand Sweetener?
Yes. The FDA has approved the use of sucralose (or SPLENDA? Brand Sweetener) for the general population and imposed no restrictions on its consumption by pregnant women and nursing mothers. SPLENDA? No Calorie Sweetener may be used as part of a healthy prenatal and postnatal diet.
I had Gastric Bypass 2 years ago, I lost 180 lbs. Because of the GB, I can't digest natural sugars properly. They make me very sick, a "dumping syndrome" which includes vomiting, diarrhea, cold sweats, hot flashes...its not pretty.
So, my OB aware that I had GB surgery, okayed that I can have Splenda products instead of regular sugars.
I use Splenda products all the time, before and during my pregnancy.