Google research has given me conflicting info. I have read both that flaxseed oil should be avoided while pregnant, because it can affect estrogen, and during pregnancy you should eat flax seeds (on salads, cereal, etc) as a source of Omega-3. Do you think the difference is flaxseed oil vs. flax seeds? Since the flaxseed oil comes from the seeds, that wouldn't make much sense (although I read the oil is more concentrated, maybe that's it?) Or do you think it's a moderation thing? I don't really eat flax seeds often, but DH got some the other day, and I ate a little crushed on my cereal. I'm not worried about that, since it was a small spoonful. But since I read the info afterwards about avoiding it, I haven't eaten any since. Just wondering if anyone knew anything about it...
Re: anyone know anything about flax seeds?
EDD: 03/01/13; DD: 10/26/13
Mourning the loss of Amarine Stella, born at 21 weeks, 6 days.
We will always love you, our little angel.
I don't know anything about it having any effect on estrogen.
I do know that whole flax seeds will just pass through you undigested. If you want the benefits of omega-3s go for ground flaxseed or flaxseed meal. Also beware that it will give some people (ahem, DH) some UNHOLY gas.
The Omega-3's in them actual help prevent cancer:
https://babyfit.sparkpeople.com/articles.asp?id=553
Health Benefits
Research shows that flaxseed may have the ability to:
Of course, then there is this research that says that flaxseed can contain cadmium and phytoestrogens, both of which may be hamful to unborn children.search:
https://www.dietaryfiberfood.com/flaxseed-pregnancy.php
Flaxseed consumption during pregnancy could be beneficial for fetus brain development.
Flaxseed provides lignans, phytoestrogen, which are estrogen-like phytochemicals. Therefore, flax seed may alter hormonal balance during pregancy. And since women during pregnancy and fetus are in their hormone-sensitive period, caution is advised on the dosage of flax seed intake.
Most information on flax seed (and flax seed oil) and its effect on pregnant women is inferred from studies on animals. In animal studies, intakes of high dosages of flax seed have caused reproductive complications.
On the other hand, foods high in omega-3 fatty acids, to which flax seed is a major source, are recommended during pregnancy and during breastfeeding, forexample to enhance the baby's brain development.
Other food sources of omega 3 fatty acids are fish (examples: salmon and shrimp), Neptune krill oil, cod liver oil, chicken, egg, meat and vegetables such as walnuts, chia, purslane and hemp.
Research on the role of flax seed on prevention or treatment of breast cancer in postmenopausal women is not conclusive. However, there are indications that flax seed lignans may prevent breast cancer in postmenopausal women. Flax seed oil also has been shown to reduce mammary tumor growth.
So I guess the bottom line is...all things in moderation.
TTC/PG Blog | Mommy Blog