Egg
cartons with the USDA grademark must display a ?Julian
date?*, the date the eggs were packed. Although not
required, they may also carry an expiration date beyond
which the eggs should not be sold, but are still safe to
eat. On cartons with the USDA grademark, this date can not
exceed 30 days after the eggs were packed in the carton.Depending on the retailer, the expiration date may be
less than 30 days. Eggs packed in cartons without the USDA
grademark are governed by the laws of their states.
*Julian
date: usually on the short side of the carton, represents
the consecutive days of the year with the number 001 as
January 1 and December 31 as 365.
Fresh
shell eggs can be stored in their cartons in the
refrigerator for four to five weeks beyond the carton?s
Julian date with minor loss of quality. Once an egg begins
to age, it loses moisture through its porous shell and
begins to dry. The membranes that hold the egg structure
begin to loosen and the yolk may not be anchored in the
center of the white once the egg is broken. An older egg
would be most appropriate for a mixed dish, a batter or a
hard cooked egg which should be easier to peel than a
freshly laid egg.
Egg cartons with the USDA grademark must display a ?Julian date?*, the date the eggs were packed. Although not required, they may also carry an expiration date beyond which the eggs should not be sold, but are still safe to eat. On cartons with the USDA grademark, this date can not exceed 30 days after the eggs were packed in the carton.Depending on the retailer, the expiration date may be less than 30 days. Eggs packed in cartons without the USDA grademark are governed by the laws of their states.
*Julian date: usually on the short side of the carton, represents the consecutive days of the year with the number 001 as January 1 and December 31 as 365.
Fresh shell eggs can be stored in their cartons in the refrigerator for four to five weeks beyond the carton?s Julian date with minor loss of quality. Once an egg begins to age, it loses moisture through its porous shell and begins to dry. The membranes that hold the egg structure begin to loosen and the yolk may not be anchored in the center of the white once the egg is broken. An older egg would be most appropriate for a mixed dish, a batter or a hard cooked egg which should be easier to peel than a freshly laid egg.
Re: NBR: eggs expiration?
Awesome thanks! I baked cookies tonight and the sell by date was about 4 days ago, and I started thinking maybe I shouldn't have used them.
my dad would say 2-5 days (he's in the food industry)
Me, on the other hand, I live in crazy-paranoid-freakazoid state, and wouldn't chance it after the date.
I'm the reigning founder of the BSC club
Egg cartons with the USDA grademark must display a ?Julian date?*, the date the eggs were packed. Although not required, they may also carry an expiration date beyond which the eggs should not be sold, but are still safe to eat. On cartons with the USDA grademark, this date can not exceed 30 days after the eggs were packed in the carton. Depending on the retailer, the expiration date may be less than 30 days. Eggs packed in cartons without the USDA grademark are governed by the laws of their states.
*Julian date: usually on the short side of the carton, represents the consecutive days of the year with the number 001 as January 1 and December 31 as 365.
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How long are eggs safe to eat after purchase?
Fresh shell eggs can be stored in their cartons in the refrigerator for four to five weeks beyond the carton?s Julian date with minor loss of quality. Once an egg begins to age, it loses moisture through its porous shell and begins to dry. The membranes that hold the egg structure begin to loosen and the yolk may not be anchored in the center of the white once the egg is broken. An older egg would be most appropriate for a mixed dish, a batter or a hard cooked egg which should be easier to peel than a freshly laid egg.
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How long are eggs that have been refrigerated, safe to eat?
Raw eggs maintain their freshness for 4-5 weeks after purchase if kept refrigerated continuously.
This makes me feel a lot better. I was hoping I totally didn't screw up and use bad eggs!