What are you eating for breakfast?
I have to eat something at work, so I can't cook eggs etc. I have been eating breakfast sandwiches on light wheat toast and my sugars are still in teh 150 - 200 range. I need something else, and it has to be a good breakfast. HELP
Re: GD Mamas, HELP
I cook scrambled eggs with ham and cheese in the evenings and put the meal in the fridge to grab in the morning. I reheat when I get to work for my breakfast (I start work at 7, so I don't eat before I leave the house). I'll usually have a slice of wheat toast with the eggs. Sometimes I'll do turkey sausage, instead of ham.
My other go to is cottage cheese, since I can keep that in the fridge at work. I'll have some cottage cheese with a piece of wheat toast and sometimes a turkey sausage.
I've been on the diet for 5 weeks now, and it's eggs or cottage cheese every morning. I'm getting really tired of them both.
If you like tofu, you could try that, as well. Or maybe peanut butter on a half an english muffin.
For now, my usual pre-GD breakfast still seems to work within my numbers. I have 3/4 of a cup of Kashi Heart to Heart cereal with 1/2 cup of milk, but I will say that the nutritionist I met with was sort of surprised that cereal was working for me. I guess a lot of people have high numbers with cereal, even when they stick to an amount that fits within their carb limits (like I'm doing).
www.metrobabyblog.com
I either eat 2 slices of WW toast with bacon or some grits. Both of those do ok for me. I don't eat eggs either.
I'm sorry, this stuff sucks!