How do you make large batches of formula? Two of mine are on the same formula at same calories and it has to be mixed in larger amounts to get calories and trying to figure out easiest way to do it. Thank you.
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Re: Formula question
Ditto with Dr. Brown's pitcher. I found it super convenient to make a big 40 oz. batch in the mornings.
I *think* there's one by Pampered Chef that works for this as well.