Hi ladies. I'm now 28w3d and found out I have GD 2 days ago after failing the 2-hr GTT (with a number of 155). I haven't met with the dietician yet, but did receive my glucose meter yesterday, so I read the instructions and began testing this morning.
My fasting level was 87.
2 hours after breakfast was 86.
Is it normal for it to be LOWER than my fasting level, or am I doing something wrong (i.e., not eating enough)?
Thanks so much!!