Bring milk to a boil, then reduce heat to low. Add grits and butter and stir until smooth, then remove from heat. Add Gruyere, salt and pepper and stir until cheese is melted. Pour into a shallow dish (9x13 pan) and sprinkle with Parm. Bake at 350 for 30 minutes.
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Re: ~Jenhum~
Here you go! They are SO good.
Ingredients:
1 qt milk
1 cup grits
1.5 sticks butter
4 oz Gruyere cheese, shredded
1 tsp salt
1/2 tsp pepper
1/2 cup shredded Parmesan cheese
Bring milk to a boil, then reduce heat to low. Add grits and butter and stir until smooth, then remove from heat. Add Gruyere, salt and pepper and stir until cheese is melted. Pour into a shallow dish (9x13 pan) and sprinkle with Parm. Bake at 350 for 30 minutes.
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