3rd Trimester

NBR: Pork loin question?

I know- totally random. I'm a vegetarian trying to make a meat meal for my hubs and son. So I have this 4lb. pork loin roast and I want to stuff it. Can I just cut a pocket in it stuff it and throw it in the oven or do I have to do that fancy butterfly thing?

Re: NBR: Pork loin question?

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