What's for Lunch?

MrsBraun

So what's everyone scarfing down at this fine hour? I'm being good today and having a little Asian noodle soup and a small chicken ceasar salad.

I know this whole lettuce business will probably come back to haunt me in an hour or so (I don't digest it well at all!)

tnd81

That sounds good. I didnt have time to make lunch today so it'll be CPK's frozen flatbread melts - the spinach one, apples, cheese and crackers. Not what I really wanted but oh well.

AnnaBanana0327

I'm having left over of cheese/spinach tortelini with marinara.  I definitely waited too long to eat so I'm hoping this helps.  I'm feeling kind of crappy right now!

ktsnshn

Lean Cuisine Mac n Cheese, Yogurt and a Clementine.

EllePost

I just ate a bagel...but i kinda want another one

jess60

Leftovers from dinner last night:  Chicken breast, pasta & green beans.

ttimmerman

I made pot roast a couple nights ago that turned out terrible - the meat was super tough and chewy. I'm trying to resurrect it by simmering it with vegetables to make beef stew and have that for lunch. It's been going about an hour and I don't think it's working...the meat still seems really tough. It's too bad - the meat was expensive

juliafthompson

taco bell!

MNgirl326

Amy's Organic Frozen Bean Burrito.  I know I should be having a salad or something, but this was in the freezer and I couldn't resist.

xtencornfield

Leftover biscuits and homemade sausage gravy, YUM.  DH and I celebrated our x-mas yesterday since we're going OOT this year and we made that for breakfast.  It's one of my favorite leftovers:)

hotflmomma

I spluged on Panera bread! I had the pick 2 and chose the frontega chicken sandwich and baked potato soup! Just blew my calories outta the water for the day, but it was SOOOO gooooood!

smssy2005

I'm going to go home for lunch and make a grilled cheese sandwich and tomato soup.

elliezen

Left over red pepper stuffed with turkey, spinach onions and quinoa with a little parmesan cheese YUM. Salt and vinegar almonds and cottage cheese with grapes for a snack. 

MrsBraun

ttimmerman:

I made pot roast a couple nights ago that turned out terrible - the meat was super tough and chewy. I'm trying to resurrect it by simmering it with vegetables to make beef stew and have that for lunch. It's been going about an hour and I don't think it's working...the meat still seems really tough. It's too bad - the meat was expensive

Oh no! What a bummer...I did this recently with $60 steak..overcooked it and it wasn't so great Hate when that happens!!

APRILMW

Only 9:30 here still....but, for breakfast I had:

Single Grande Mocha!  (mmm!!!!)

Ritz cracker snack pack

Lunch: TBD - usually dont "feel" like anything....so this usually requires reading what others are getting or going to store and browsing

aknjcp

Giving into my craving... TUNA MELT! Mmmm.

Dawley82

Amy's Tofu Veggie Stir Fry frozen meal and an apple

eSynergy

I had a big salad and some cheese-its.