2nd Trimester

what's for lunch?

hey, its steffsjets fault, she started it by mentioning it and now dear belly is gurgling. What are you all having? I'm thinking of a can of soup but not sure what flavour.
Warning No formatter is installed for the format bbhtml

Re: what's for lunch?

  • I made a turkey and cheese sand., pretzels and an orange - Yes, lunch meat!
  • Loading the player...
  • I've had soup for lunch the last two days, today it's a calazone and left over chinese food, cause what goes better with calazone than an eggroll, lol. Yea for stuff your face Friday!!!
  •  left over pizza from last night
    Happily Married - Baby Birthday Ticker Ticker Baby Birthday Ticker Ticker
  • I'm thinking a BLT. Baby loves nitrates.
  • Grilled chicken sandwich and fries from Chilis....Oh the joy of having take out for the second day in a row!!!
  • Wingstop!  Garlic Parm Wings and fries with a side of ranch......Yum!  Sounds healthy, doesn't it?
  • roastbeef and cheese sandwich with yogurt, banana, apple, nutrigrain bar, and animal crackers on the side...don't worry, I can't eat it all at once...I just graze all afternoon!
    Baby Birthday Ticker Ticker
    Baby Birthday Ticker Ticker
  • imageMidwestTexan:
    roastbeef and cheese sandwich with yogurt, banana, apple, nutrigrain bar, and animal crackers on the side...don't worry, I can't eat it all at once...I just graze all afternoon!

     

    I'd eat that all at once and then hit the vending machine later on in the afternoon. Seriously. This is why I'm going to be way, way over 200 pounds when it's all said and done.

  • imageBluesmoothee:
    I'm thinking a BLT. Baby loves nitrates.

    yeah, I'm thinking blt's for supper... have to defrost the bacon and don't like to use the micro for bacon... 

    Warning No formatter is installed for the format bbhtml
  • imageevhamm:

    imageBluesmoothee:
    I'm thinking a BLT. Baby loves nitrates.

    yeah, I'm thinking blt's for supper... have to defrost the bacon and don't like to use the micro for bacon... 

     Just curious, why don't you like the microwave for bacon? DH and I just started doing this because 1) we like our bacon extra-crispy and 2) I hate having to deal w/ the splattered grease on the stove and counters and 3) it cuts down on the smell....our house doesn't smell like bacon all day after we nuke it.

  • oh...BLTs...I haven't had one forever. ?I think that you ladies just started my next craving craze. ?(Now I have to get dressed and go to the store.)
  • I'm having leftover pork and green beans and mashed potatoes.... mmmm potatoes! :)
  • A ham and cheese sandwich with potato chips. I am once again using pregnancy as an excuse to make a trip to the vending machine.
    Warning No formatter is installed for the format bbhtml
  • mmm buffalo chicken salad with lots of blue cheese dressing!
    Warning No formatter is installed for the format bbhtml
  • I've already my apple, a single serving of lasagna, and a yogurt and I'm still starving!  I feel like a bottomless pit today.  
  • imageBluesmoothee:
    imageevhamm:

    imageBluesmoothee:
    I'm thinking a BLT. Baby loves nitrates.

    yeah, I'm thinking blt's for supper... have to defrost the bacon and don't like to use the micro for bacon... 

     Just curious, why don't you like the microwave for bacon? DH and I just started doing this because 1) we like our bacon extra-crispy and 2) I hate having to deal w/ the splattered grease on the stove and counters and 3) it cuts down on the smell....our house doesn't smell like bacon all day after we nuke it.

    well, since you asked...

    when I have a frozen pkg of bacon then nuke it, it cooks uneven (even on low defrost) which then makes it harder to pry the pieces apart. Then I'm stuck with having to make the whole pkg of bacon instead of just a few pieces at a time. When I do make bacon, I line a baking sheet with foil, put a few pieces on, put another layer of foil on and then bake it in the oven... this limits the splatters and definitely makes for easy cleanup, esp if you take the bacon off the baking sheet and then freeze the pan so the grease solidifies. The smell is no problem for us and is usually gone within an hour with the stovefan on.

    Warning No formatter is installed for the format bbhtml
  • I scarfed down a salad and spaghetti w/ a breadstick!  Delish...
  • imageBluesmoothee:
    imageevhamm:

    imageBluesmoothee:
    I'm thinking a BLT. Baby loves nitrates.

    yeah, I'm thinking blt's for supper... have to defrost the bacon and don't like to use the micro for bacon... 

     Just curious, why don't you like the microwave for bacon? DH and I just started doing this because 1) we like our bacon extra-crispy and 2) I hate having to deal w/ the splattered grease on the stove and counters and 3) it cuts down on the smell....our house doesn't smell like bacon all day after we nuke it.

    another great way to do bacon is on a sheet pan in the oven! if you just lay the bacon down and the but it in a cold oven set the temp to 350 and let it cook as the oven warms up! I love to use this when I am making a big breakfast!

This discussion has been closed.
Choose Another Board
Search Boards
"
"