May 2015 Moms

Weekly meal plans (11/16)

Alright ladies, let's hear it! What is dinner looking like this week?

I'll start:
Sunday: leftovers
Monday: Omlettes and sweet potato tater tots
Tuesday: chicken fried rice
Wednesday: tuna noodle casserole
Thursday: salad with grilled chicken
Friday: out to eat
PCOS & ute crew member
BFP #1: 10/24/2012  EDD 7/3/13, missed m/c @ 9 weeks, D&E 
DX: Septate Uterus. Septum resection 6/4/13
BFP #2: 12/20/2013  EDD 9/1/14, missed m/c @ 7weeks, D&E
BFP #3: 5/26/2014 EDD 2/7/15, missed m/c @ 9 weeks, D&E- DX Trisomy22
RPL, Karyotyping, and SHG: All Normal
BFP #4: 9/6/14 EDD 5/16/15 Praying for our RAINBOW!
image
Baby GIRL on the way!!
**All AL Welcome**

Re: Weekly meal plans (11/16)

  • No plans yet.. Yours looks good though!
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  • I cooked debris today to eat on poboy bread, I already ate one and it was awesome! We will have leftovers for tomorrow.

    Tuesday baked ziti with Italian sausage, and leftovers Wednesday.

    Thursday and Friday everyone's on their own because those days will be crazy since were leaving town sat for a week.
    Fucking bump!!!!
  • Tonight and tomorrow white chicken chili.

    Tues-wed ground turkey cornbread casserole.

    Thurs we have a dinner meeting and Friday will be pizza
                          January Siggy Challenge: You had one job
     
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  • Here's how things are looking for us this week:

    Sunday: Pizzadillas
    Monday: Stuffed Shells and Garlic Bread
    Tuesday: Tostadas
    Wednesday: Cashew Cream Pasta with asparagus, peas, and fried onions
    Thursday: Veggie Sushi Bowls with asparagus, carrots, avocados, and seaweed 
    Friday: BBQ Pizza
    Saturday: Blueberry Pancakes
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  • I would like to become a meal plan-ahead-er.  How do you do it?  Do those of you with these detailed plans make a list every Saturday and shop accordingly? Have you always done it this way?
  • Cold weather this week = 
    Big pot of chili on Monday, then leftovers and cornbread on Tuesday...
    Big dish of lasagna on Wednesday, then some leftovers with a salad on Thursday...

    I like some of the ideas from the posts above. Never made tuna noodle casserole or coconut chicken before. Both sound kinda good...
    Baby girl born on May 15, 2015!  (DS born 2011)
  • I am trying to eliminate food waste so I'm trying to only purchase what I know I'm using.

    This week:
    Monday: tater tot casserole
    Tuesday: Frisco burgers
    Wednesday: crockpot chicken
    Thursday: baked spaghetti
  • I would like to become a meal plan-ahead-er.  How do you do it?  Do those of you with these detailed plans make a list every Saturday and shop accordingly? Have you always done it this way?

    @FairfaxMom26‌ - all you need to do is post what you plan on making each week and then shop accordingly! Helps to plan ahead so we don't get stuck eating crappy food or spending extra $$ on ordering in! This thread helps to give each other ideas!
    PCOS & ute crew member
    BFP #1: 10/24/2012  EDD 7/3/13, missed m/c @ 9 weeks, D&E 
    DX: Septate Uterus. Septum resection 6/4/13
    BFP #2: 12/20/2013  EDD 9/1/14, missed m/c @ 7weeks, D&E
    BFP #3: 5/26/2014 EDD 2/7/15, missed m/c @ 9 weeks, D&E- DX Trisomy22
    RPL, Karyotyping, and SHG: All Normal
    BFP #4: 9/6/14 EDD 5/16/15 Praying for our RAINBOW!
    image
    Baby GIRL on the way!!
    **All AL Welcome**

  • Monday: turkey lettuce wraps and baked potato
    Tuesday: crockpot white chicken chili
    Wednesday: leftovers
    Thursday: brisket and salad
    Friday: leftovers
    Saturday: football food/snacks
    Sunday: spaghetti maybe?
  • I've attempted to make a list the last few weeks but I'm still dealing with MS some days and with working late I often end up grabbing take our. Need to stop. Hoping that soon I'll feel better. Your list have inspired me.
  • Monday: tortellini in marinara, Caesar salad, garlic bread
    Tuesday: chicken and Rachel ray's butternut squash Mac 'n cheese
    Wednesday: NY strip, twice baked potatoes, salad
    Thursday: leftovers
    Friday: eat out
    Me: 38, DH: 35
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  • I'm new to the 2015 moms to be. This is a great thread I run out of ideas.

    Mon: lettuce wraps with ground turkey and stir fry veggies
    T: pasta
    W: leftovers
    Th: chipotle homestyle
    F: not sure..maybe shrimp fried rice
    S: waffles
  • gypsyheart85gypsyheart85 member
    edited November 2014
    This is the plan...subject to change should I get a craving I can't shake
    Monday- veggie chili and cornbread
    Tuesday - veggie taco salad
    Wednesday- brown sugar glazed salmon, cous cous, and green beans
    Thursday- veggie lasagna
    Friday - leftovers
    Saturday - out to dinner (we have out of town guests)
  • Su - spaghetti squash Bolognese (rolled over from last week)

    Mo - orange-chipotle glazed chicken, rice, roasted broccoli

    Tu - Southwestern skillet with chicken, black beans, zucchini, corn, tomatoes. Guac on top.

    We - Sichuan green bean stir-fry, rice

    Th - chana masala, naan

    This is my first week transitioning onto the anti-inflammatory diet and starting other measures to help prevent another preterm birth, so here goes!


    Daughter born at 34 weeks due to PPROM, July 2012

    Expecting baby #2, May 8, 2015

    May 2015 signature challenge for January: "You had ONE job!"

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  • Tonight - Sweet and Sour Chicken with Rice and Broccoli
    Tuesday - Ham and Cheese Tailgate Sandwiches
    Wednesday - Mini Pizzas
    Thursday - Grilled Cheese with Bacon and Soup
    Friday - Baked Chicken and Orzo Mac and Cheese

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  • Monday- 3 bean chili
    Tuesday- chicken and dumplings
    Wednesday- smothered steak and rice
    Thursday- potato soup
    That's as far as I have planned for this week. Now let's see how many of these I actually make. Ha!
  • Tonight - crock pot chicken
    Tuesday - lasagna soup 
    Wednesday - sausage and white bean soup
    Thursday - YOYO - you're on your own.
    Friday - cereal - maybe - I never care by friday.


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